Meal Review

What's the grade? Leave your meal reviews and recommendations here, and read up on others--be the most informed eater out there.

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Juliet, Union Square, Somerville, MA

by Madrid 1 month ago

Two of us throughly enjoyed the Cuina Catalana prix fixe last week. I can't eat much at one sitting and via email inquiry they graciously allowed a reservation for one of us for the full prix fixe ...

Collards shine at The Southern Table, Pleasantville...

by gutreactions 1 month ago

I wanted to see 'Pavarotti' on Father's Day and it was a stirring documentary. The Jacob Burns in Pleasantville was a good intimate spot to take it in. We were a bit hungry when we left so we heade...

"PAPA CHANG'S," Markham - Delicious and outstanding, authentic and fusion Taiwanese delicacies and snacks! (Long Review)

Charles Yu
by Charles Yu 1 month ago

I am sure the posting of this review by this aged and seasoned Baby-Boomer will evoke quite a few laughter amongst some of our millennial members for being so passé and antiquated? Since its openin...

Yu Noodles in Rockville - Report

by Steve 1 month ago

This is a small, attractive space with a lot of tantalizing dishes to choose from. I wanted to try everything, but we only got to three items. We probably didn't order optimally. Not that you c...

"DUM PUKHT," Markham - Offering some of the best tasting 'Northern Indian' food in the GTA

Charles Yu
by Charles Yu 1 month ago

A while back, one of my favorite Northern Indian Cuisine restaurant in town, " Chauhan's ", relocated to 14th Avenue after spending two or more decades at its Markham, Denison address. In its pl...

Newton Center Restaurant run down

by kimfair1 11 months ago

As of mid-June my wife and I have lived in our new digs in Newton Center. While we miss Brighton (we’d lived there for nearly 30 years), we were excited to see how many restaurants are within a ten...

N.Y. Times offers mixed blessings to The Four Seasons reboot...

by gutreactions 7 months ago

Times' restaurant critic Pete Wells offers an extraordinary review of the newly reopened Four Seasons Restaurant in its new digs on E. 49th Street. Both scathing and admiring. Has anyone returned? ...

"Chef 88," Scarborough - A worthy 'wok-hay' stirred fry specialist to replace current and impending closing of similar establishments

Charles Yu
by Charles Yu 1 month ago

Extremely busy, relatively new establishment with crowded and stuffy main dining room but a secluded, hidden, cozy and cool 'side' wing. Overall, dishes we ordered were tasty and commendable wit...

Mongolian Food at Buuz Thai Eatery, Courthouse

by Steve 2 months ago

The Mongolian Ambassador mentioned Buuz Thai Eatery in that Weekend section article about where Ambassadors go to eat their own cuisine. Turns out it is Mongolian owned and operated, and there is...

"Project Fish," Richmond Hill - Impressive and excellent first impression!

Charles Yu
by Charles Yu 2 months ago

Following ex-chowhounder skylineR33's footstep, I finally managed to give this popular, hidden neighborhood gem a try. However, I avoided visiting it on a busy weekend but instead, picked a late ...

The Fulton (n=1)

by Andy T. 2 months ago

Quite a bit better than it has to be given its prime location at the end of the pier, comfy outdoor seating and classic Brooklyn Bridge views. The room is way more attractive than anything at the ...

A mighty burger at Coal's, Bronxville...

by gutreactions 6 months ago

Their lovely thin-crusted coal-fired grilled pizzas were coming out of the kitchen as I sat at the bar, and they all looked appealing with their different toppings. As did their wings. But on this ...

"TASTY DELIGHT FUSION CUISINE" - Finch & Leslie, North York (next to Sunny's Chinese Super Market)

Charles Yu
by Charles Yu 4 months ago

When first, Fantasy eatery in Scarborough, then Judy's Cuisine in Richmond Hill successively went out of business. Lovers of Cantonese Wok-Hay stirred fry cooking were deprived of a number of reall...

"GRANDMA’S HOME" (Hangzhou) Restaurant, Markham – Outpost of yet another famous and iconic Hangzhou based restaurant (Long Review)

Charles Yu
by Charles Yu 2 months ago

Wow!! Somewhere, somehow, some culinary divine being must have heard the plea of some of our Chinese foodie community and responded?! With past and impending closing of some of GTA’s favorite and l...

St Croix Chocolate Co

by ibew292 2 months ago

What a great place. What more could you want? Pizza Friday and Saturday nights, Wine, Beer, and of course chocolate. A bit of a drive but totally worth it. Located at 11 Judd Street, Marine on St....

Way Station (Fairfax)

by Malcolm Ruthven 2 months ago

Way Station in Fairfax recently started serving lunch, and I stopped in today for my first visit. I had their Pulled Pork sandwich ($12) and I thought it was as good as pulled pork sandwiches get. ...

Lima District, Peruvian in Annandale - Report

by Steve 2 months ago

This new place in Annandale serves high quality food though it seems like they have yet to find their client base. The menu has a lot of Chifa items on it, those noodle and fried rice dishes inve...

Fabulous brunch in Barcelona

by boredough 2 months ago

We've just returned from 3 days in Barcelona where we had a great meal at BILLY BRUNCH (Carrer de Bailèn 115) in Eixample. We loved their eggs Benedict, Superfood Omelette, and (new to their menu)...

"KAGA JAPANESE CUISINE" - Finch & Bayview - Eating some of the freshest Japanese Sashimi in the GTA?

Charles Yu
by Charles Yu 2 months ago

'HOBO' ( Red Gunnard ) is one of the most famous and popular Summer seasonal fish in Japan. Tonight, I had the pleasure of trying out for the first time, this sweet and crunchy textured Japanese de...

Ritzy Palace Update - For those who are fans of refined Cantonese cuisine... Please Add This To Your Must Try List!

Charles Yu
by Charles Yu 8 months ago

After a 6 months hiatus. Tonight, our party of 5 dropped by this forgotten star for a long overdue re-visit. Our stellar meal featured dishes that were close to flawlessly prepared and executed. Ye...