Follow Marinating to get an updated homepage, and receive updates to your inbox!

Marinating Recipes

Community Discussions

Sort discussions by:

Display mode:

Uh oh... did I over marinate?

by ceej2008 1 day ago

I prepared chicken breasts with a Jamaican Jerk Paste (commercially made) and put them in the fridge to marinate. We ...

Motosport commented 3 hours ago

Overmarinating - Is there such a thing?

by keslacye 10 years ago

Can you marinate meat for too long? I'm considering marinating a flank steak for grilling tomorrow, but there is a...

ceej2008 commented 19 hours ago

Tenderizing meat with Coke???

by Wayne Keyser 11 years ago

I have seen the suggestion that many Asian restaurants tenderize beef by marinating in Coca-Cola. I've had some mir...


ASteffen commented 8 days ago

Freezing/Roasting a Chicken

by insertclevernamehere 15 days ago

So my family looooves this recipe


damiano commented 14 days ago

Is it ok to marinate chicken in tomato paste, olive oil and spices for 2 days?

by Bazzlin 2 months ago

Planned on making an Indian spiced dish tonight that requires marinating the chicken for a few hours. It's just too h...


masha commented 2 months ago

Suggestions for Marinades

by youdoofus 2 months ago

I have been really wanting to use worcestershire sauce in a marinade for quite some time, but im not sure which direc...

MidwesternerTT commented 2 months ago

"Doughy" grilled chicken?

by MIMIMOM 3 months ago

My company had a function yesterday and we served some finger foods. One of the things we made was chicken, bacon a...

hotoynoodle commented 2 months ago

how long can you marinate chicken?

by foxy fairy 9 years ago

I have a chicken marinating. It has been marinating for more than 24 hours. Ummm, how long would be the longest it ...

bbqmasterchef commented 2 months ago

Marinated Portabellos - A good idea?

by Gary Rolin 14 years ago

In my attempts to lose weight while at the same time sacrifcing as little flavor possible, I have recently been inspi...


doriss22 commented 4 months ago

Marinating Chicken After Slow Cooking... Then Freezing

by loveyournoms 5 months ago

In an attempt to lower my lunch budget and generally make meal planning easier, I would like to have frozen portions ...


loveyournoms commented 4 months ago

marinade - What do you do with it after your done with the initial use

by Soup 7 years ago

I been grilling a lot and been marinading my meats in different sauces. One of the most frequent is a vietnamese ins...

Hatchy commented 8 months ago

Home Cooking Be the first to comment

Chicken kabob salad

by mk82682 8 months ago

Does anyone know how the Greek pizza shops like Giovanni's roast beef, Anthony's roast beef or omega pizza in Danvers...

Did I marinade my steak and chicken too long?

by briannajane67 1 year ago

Hi! We were planning on grilling yesterday but weren't able to. I had steak and chicken breasts marinating for fajita...


cinisajoy commented 10 months ago

What is a good simple steak marinade?

by GJordan 10 months ago

Hi everyone! I having birthday party next week. Does anyone have a simple and easy steak marinade recipe? (includes ...


valerie commented 10 months ago

Pre-marinade for freezer to sous vide?

by Autumm2 10 months ago

I'm trying to eat healthier (less carbs and processed stuff) but with 2 little ones I have to manage my kitchen time ...


Autumm2 commented 10 months ago

Home Cooking Be the first to comment

Chicken breasts pre-brined - marinating

by michaeljc70 11 months ago

I always marinate my chicken breasts (as they are flavorless to me otherwise). I try to buy chicken that has not bee...

chicken confusion

by raberbm 11 months ago

I have heard that chicken should never be marinated more than 1-2 hours if the marinade includes an acidic ingredient...


Ryuthrowsstuff commented 11 months ago

Brine vs. Marinade for grilled chicken

by jerry200 8 years ago

I'm somewhat new to cooking, but I've got a fancy new outdoor grill and I'm trying to educate myself. Last night I...


Obsession2013 commented 12 months ago

Brining Question

by rriley99 12 months ago

Howdy guys, I stumbled upon a recipe where you brine a 3# pork loin in 2.5gal of brine for about 5 days in the frid...


rriley99 commented 12 months ago

Can I marinate chicken breast in a buttermilk and garlic/herb/olive oil marinade at the same time?

by nycguy20011 1 year ago

Can I marinate chicken breast in a buttermilk and garlic/herb/olive oil marinade at the same time? Or is it best to m...

C. Hamster commented 1 year ago