Follow Main Dish to see new discussions in your personalized Community feed, and receive updates to your inbox!
I am working on a recipe for deep fried stuffed shrimp, but I'm not getting the results I want. Many decades ago I ha...
Please use this thread to report on recipes from the following chapters of SMITTEN KITCHEN EVERY DAY: Vegetable Ma...
Greetings all! Please use this thread to post your reviews of the following: Main Courses (Plats) Remember t...
Hi all - I'm tasked with bringing the main dish to Passover seder - ideally, it would be make ahead and I would cook ...
Strange that there doesn't seem to be a thread featuring photos of food cooked by our fellow chowhounds. I know we ha...
I am sure, most, if not all of you foodies have eaten Cantonese Roasted duck. So, why am I making a posting of this e...
Hands down, BEST tasting fish dish I had in Toronto/North America this year! Bought a LIVE 2 lb Cambodian Marble G...
This year at Thanksgiving, it was agreed that Grandma and Grandpa are getting too far along to continue hosting famil...
Any truth in the rumour that it's been discontinued in Canada? If true, what's my alternative to drizzle on my hot o...
In my family there is a long tradition of having beef stew the night before Thanksgiving for dinner. This year we are...
Please use this thread to report on recipes from MAIN COURSES, p.156-222. If you are the first to report on a reci...
Hi - I'm making a special dinner for 12. I'd like to accommodate everyone's restrictions (vegetarian, gluten free, an...
I am hosting a dinner over Labor Day weekend as part of my son's wedding weekend. I'd like most of the work to be don...
We've scoured what's trending in the feedfeed global community of cooks and curated this Christmas...
