There are restaurant lists published throughout the year in all sorts of media. Westchester Magazine's December 2017 ...
I have been using the Cooks Illustrated/America's Test Kitchen/Cook's Country on-line subscription for a few years an...
This mustard crusted pork roast recipe was fabulous and I've lost it. Does anyone have it, the magazine was from the...
In November I got a postcard from them saying they were going to start publishing for the U.S. again. I returned the...
Now that 2017 is over, what were your favorite recipes that you discovered and have added (or hope to add) to your ro...
Hi, I'm a longtime lurker and I need to get this off my chest. After Gourmet folded (RIP), its publisher started send...
Every month I get a new BA and I question why I renewed my latest subscription. I started subscribing to Gourmet in t...
Chris Kimball has been a busy man. Ever since he left America's Test Kitchen and Cook's Illustrated, he has been work...
I know this is a long shot but in 1988 I made a recipe for a stuffed potato. If memory serves me correct, I used smal...
I have been looking but can never find any user reviews for published Food and Wine recipes. Do they exist? Where s...
My Mother In Law has lost a recipe that the family adores (we cannot find the magazine anywhere) and I am hoping some...
Hi there, I'm trying to find an old recipe beloved of my dad from Bon Appetit November 1994 for Crab cakes with Red P...
I have been hearing that those original issues of Lucky Peach Magazine, the quirky food publication created and publi...
Does anyone know how or where to find old Gourmet magazines? The basement story with the water and ruined issues is v...
You know--I'm kinda ticked off right now. I went to check my email and America's Test Kitchen sent me this email ent...
I eagerly picked up the current (Sept 2017) printed issue of Bon Appetit while waiting for an appointment last week. ...
I just received this offer in my e-mail. The e-mail touts "an awesome mix of cool kitchen items and comforting recip...
I know I've groused about Cook's Illustrated/America's Test Kitchen/Cook's Country price gouging on Chowhound before,...
This is not an endorsement of Chang's thoughts. Interested in your opinions.
Does anyone have a copy of Gourmet Mag, May1990 edition? I lost mine and have been searching for the recipe on page ...
