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A friend's instagram of the smoked duck at newly opened neighborhood restaurant, The Morris, was certainly drool-inducing. And the selection of vintage Madeiras by the glass on the beverage menu pu...
I recently had dinner with a friend who casually dropped into the conversation that he had recently had a shot of 1834 (that's right; 168 year old) Madeira. Of course I immediately told ...
I'm looking for recipe for Four Grain Dressing with Mushrooms and Madeira. I believe it was in Bon Appetit - Nov. 1990. Does anyone have it?
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