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Lettuce

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Frisee Lettuce

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by HalChicago 5 months ago

Now that Treasure Island is closed, where can you find Frisee Lettuce in Chicago? Thank you.

DIY greenhouse

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by Dorothee5 9 months ago

Hello everyone. I have got a big garden, but I wanted to create a place in it where I can grow some plants like vegetables and fruits. However, prices of greenhouses are really high for me, so I th...

Lettuce Wraps - Home Cooking Dish of the Month June 2016

meatn3
by meatn3 3 years ago

What a great topic for the start of Summer! There's plenty of dietary flexibility so anyone with interest should be able to find a recipe to suit. Here's an article to get the ball rolling: ht...

Living Butter Lettuce - can this be done at home??

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by cstout 6 years ago

I just purchased a head of butter lettuce in a sealed plastic dome for 3.89 in the produce department. It had a brown glob of root attached to the lettuce. Here is the description off the label. ...

Is it time yet to plant seeds indoors (Zone 6)

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by DonnaMarieNJ 2 years ago

Is it now time to plant seeds indoors now? I want to plant seeds for lettuces, cabbage, onions, etc. Is it too early? Too late? What seeds can I start now for my zone (NJ)? Thanks!

Kani Ankake (Fried Rice in a Puddle of Crab/Lettuce Soup)

outRIAAge
by outRIAAge 2 years ago

This recipe, my hopefully-improved riff on the one from "Japanese Soul Cooking," doesn't make much sense on first reading (cooked iceberg lettuce?) but I've never made it without being begged for t...

Back Deck Cherry Tomatoes and Lettuce and Swiss Chard

MidwesternerTT
by MidwesternerTT 2 years ago

I've mentioned over on Home Cooking how much fun I'm having with a first-ever back deck container garden here in Minnesota, and I'm posting here to encourage others to try it. I'm cooking for just...

What kind of lettuce/green is this?

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by PFCMCL 2 years ago

I was in Ireland recently; ordered a mixed salad at a restaurant and discovered the spiciest lettuce I've ever had in my life. I asked the waitress about it; she didn't know, she asked the chef an...

Happy accident - keeping salad greens fresh

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by janniecooks 7 years ago

For a dinner party several months ago I made Lynne Rossetto Kasper's Salad of Tart Greens with Warm Balsamic Dressing (from "The Splendid Table"), using the quantities in the ingredients list as I ...

Good Vegetarian recipies

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by CookieAnne 3 years ago

Hello everyone, I would like to get some tasty vegetarian recipes. I am not a very good cook and I haven't made much vegetarian dishes. But now we have our own garden fresh vegetables from backyard...

Something ate all my lettuce...

PharmaChick
by PharmaChick 3 years ago

I mean, decimated it. Down to the roots. A whole pot of it. (Well, storage tote, an 18 gallon, I think. That's what it's planted in.) It was beautiful, strong, and tasted amazing...apparently to t...

What do I make with these ingredients?

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by anniam 4 years ago

I am doing this farm share thing this summer and I have to use this stuff before it rots. Week 1 included the following: Berkshire Pork Chops - 2 per pack, appx 1 # Ramp Linguine - 1 # Pastur...

How do you keep your lettuce fresh?

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by RobotDeathSquad 12 years ago

You guys hooked me up with the best way to keep ginger fresh (in the freezer), what about lettuce? I can't ever eat a whole head before it goes bad. Any tips?

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