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Lapsang Souchong

Move Over, Bitters—Tea Is Bringing the Flavor to Cocktails

Tea has come a long way since being steeped in your grandmother’s kitchen. Increasingly, tea leaves are being used in cooking and baking; afternoon tea service is becoming a hospitality staple, and...
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Lapsang Souchong

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by andabien 4 years ago

I've been looking for this type of Chinese tea, including in markets along Buford Hwy, but I haven't been able to find it. On Asian market didn't seem to know what I was talking about - maybe it wa...

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