Cuisines | Looking for Italian-American food? Ask Chowhounds where to find the best, how to make the best at home, and what makes a great Italian-American restaurant or dish.
Christmas is celebrated all over the...
There are so many new cookbooks coming out this fall we'll still be working our way out of the pile...
Most of us have heard of lasagna, the classic Italian dish of layered pasta, meat, and ricotta cheese...
As a dad who is typically responsible for preparing meals, every once in a while I cheat and order...
Both are Italian classics and covered in cheese, but if you're looking for a slice of pizza Margherita...
According to rules of etiquette, one should refrain from discussing potentially contentious topics...
Forget that whole, “can't teach an old dog new tricks,” “so last season” thing. Chicken parm ain’t...
While they both fall into the category of portable pizzas, calzones and stromboli are not to be confused...
New York isn't the only town with distinctive pies—just see Detroit style pizza for proof. But if...
Cioppino is San Francisco's real treat: a gorgeously garlicky tomato-based seafood stew that's adaptable...
While making your own gnocchi might sound difficult, this Parisian take on an Italian classic is surprisingly...
All it takes is four ingredients: olive oil, garlic, onion, and crushed tomatoes.
This easy and delicious summery seafood sandwich can be made in under 30 minutes! Kids and adults...
This turkey sausage lasagna recipe is layered with tomato sauce, ricotta, and mozzarella.
This chicken Parmesan sandwich is crunchy, juicy, and blanketed with plenty of rich tomato sauce and...
This classic garlic bread recipe is an Italian-American favorite of toasted bread covered in garlic...
This recipe for boneless, skinless chicken breasts has fontina cheese and prosciutto in a wine sauce...