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Italian-American Recipes

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Home Cooking Be the first to comment

Reverse Sear for More than Steak?

by hotsawce 3 days ago

I've read a lot of blogs and posts singing the praises of the reverse sear for steaks and roasts. I was wondering if ...

Help with where to eat out near W 55th/Broadway/7th Ave

by adri57 19 days ago

We'll be staying in NY for 9 nights at the Dream Midtown hotel in July and would appreciate some tips about where to ...

coasts commented 15 days ago

In search of Sunday Sauce

by Lamericano 2 months ago

I'm on a mission to visit any NYC restaurant serving a traditional Italian-American "Sunday Sauce" or "Gravy". Pl...


atdcom commented 2 months ago

Searching for: A great sicillian "Braciole" (NY Little Italy Style)

by flightsurgeon 3 months ago

One of my favorite memories of childhood, was our Sunday trek to NY's little Italy with my mother's parents for the m...


DavidT commented 3 months ago

Cucina 25, Riverhead, Long Island

by Motosport 4 months ago

We stopped at Cucina 25 Saturday night and had an amazing meal. Two young entrepreneurs re-invented the old Parto/...

Motosport commented 3 months ago

Macaroni Grill - What is the appeal????

by dicey12 8 years ago

My family adores this place. I hate it. So, I'm posting here partly to complain, partly in hopes someone can explai...


arteri commented 4 months ago

Maggiano's vs. Romano's Macaroni Grill

by Bob Brooks 11 years ago

I don't much care for chains but I have to say I was rather impressed at the quality I experienced at Maggiano's. ...


fourunder commented 4 months ago

Toasted Ravioli on the Hill

by ohso 5 months ago

I only have an opportunity to stop at one place and I've nailed it down to three restaurants. Which one should I vis...


lemons commented 5 months ago

Restaurants & Bars Be the first to comment

Slices & Cannoli @ Sal's New Yorker Pizzeria in Cotati (Sonoma County)

by Melanie Wong 5 months ago

Last month I pulled out of heavy traffic on 101 to make a late lunch/early dinner stop in Cotati. Sal's New Yorker Pi...

Old School Italian just like Grandma used to make

by liznj73 8 months ago

If your looking for old School Italian check out Cucci Mommas in Keansburg NJ. It's great for casual dining and take ...


bropaul commented 8 months ago

Italian - Sunday Gravy like Grandma

by larrenm 9 months ago

Going to Manhattan next weekend and looking for a restaurant that serves Sunday Gravy/macaroni like Your Iralian gran...


sam1 commented 9 months ago

Veal Parmigiana in Williamsburg (hint: stay away from Parm)

by Blumie 9 months ago

I'm a huge veal parm fan, and since moving to Williamsburg last year, I have hit three neighborhood spots to give it ...


Blumie commented 9 months ago

Connie's - Richmond Hill

by E.Kantro 10 years ago

Connie's, a red sauce italian has long been closed, but they existed for many years with their signature dish "Fried ...


mrjvzucco commented 9 months ago

Andy's Colonial - Italian American

by jk 13 years ago

A few years ago, I had a great Italian-American meal at a tiny joint called Andy's Colonial Tavern at 116th and First...


carly.d.830 commented 11 months ago

Valley Chicken/Veal Parmesan & Calamari appetizer?

by Hypnotic23 12 months ago

I gave up on this site ever since the new format changed. Decided to give it one last shot with this post. I'm still ...

Hypnotic23 commented 12 months ago

Old timey Italian Chicago NW Suburbs?

by cajungwailo 1 year ago

Looking for old-timey traditional Italian restaurant in the NW or W Chicago burbs. No fusion, no nouveau, no focuse...


Bothrops commented 12 months ago

What's the difference...

by AMM 11 years ago

...between a calzone and stromboli? The shape? The contents? The dough or bread used? Inquiring minds want to know.

unami commented 1 year ago

'merican lasagna

by 3MTA3 1 year ago

On a flight out, talked to a Brit, ( that's not racist, is it ? ) about what he missed from home, he replied, lasagna...


marymac91 commented 1 year ago

Restaurants & Bars Be the first to comment

Ischian-style Pizza @ Giorgio's Pizzeria | Inner Richmond - San Francisco

by Melanie Wong 1 year ago

After staying away for more than a decade, this week I was back at Giorgio's for lunch. (

New Italian - i.e. and Mucci's?

by gildeddawn 1 year ago

Anyone been to either one? I think they both look really promising, and a nice departure from the previous crop of hi...


Seige commented 1 year ago

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