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Induction Cooking

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Rechauds--Plan A or Plan B? And why?

by kaleokahu 7 days ago

OK, so everyone here should by now be familiar with Plan A: Hound has gas or electric, has heard the drumbeat for in...

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CaliforniaJoseph commented 6 days ago

Stockpot on Induction Challenge

by Libranflight 18 days ago

Here is where to put results of your tests for stockpots on induction units. Everybody, start your engines.....on ...

DuffyH commented 12 days ago

How long does cooked coconut milk last?

by cherylchua 14 days ago

Hi all! I understand that coconut milk in cartons (like Ayam brand) doesn’t need to be cooked for consumption. But if...

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cherylchua commented 13 days ago

The Cooking Tools of your dreams

by drrayeye 19 days ago

No matter what you have, there's always something more or something different to make your cooking just a little more...

rasputina commented 13 days ago

Silampos Stainless Steel for Induction

by Milbader 2 months ago

Hello, I have been lurking and finally signed up. A new induction cooktop was installed in my home this past week...

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Milbader commented 2 months ago

Induction and cast iron

by CACook 9 years ago

cast iron is supposed to work really great with induction, but what can one do to avoid scratching up the cooktop sur...

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annazianna commented 3 months ago

Questions for Induction cooking experts re: Le Creuset Griddle/Grill

by Macladybug 4 years ago

My new Electrolux Induction stove arrives this week and I'm very excited. I've been studying everyones comments and ...

DuffyH commented 3 months ago

Induction Cooktop experience

by Nav210west 3 months ago

I grew up with a Miele Induction stove in the Netherlands 35 YEARS AGO in my parents' house. When I built a totally ...

drrayeye commented 3 months ago

Hestan Cue: a "Control Freak" for the rest of us

by drrayeye 10 months ago

If you are interested in making a seamless plunge into induction cooking, your ship just came in. Well, almost. The...

DuffyH commented 4 months ago

A Poor Man's "Control Freak", "Cue" and "Mirage Pro"

by kaleokahu 4 months ago

Here it is, a $150 smart induction hotplate. The only things missing are a knob and 300 watts... https://tastyone...

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PSRaT commented 4 months ago

Control Freak Induction Cooking System

by westes 8 months ago

I am surprised that no one has authored a post to review the Breville Polyscience Control Freak single-plate commerci...

paulj commented 4 months ago

Portable Induction Cooktop with Wide Diameter

by Modoc 6 months ago

Hi all; newbie here. I'm looking to purchase a portable induction cooktop that can accommodate my 12' diameter stock...

kaleokahu commented 5 months ago

Shrimp purchased defrosted vs frozen saute different, need thawing tips for firmness?

by TheKnottyHooker 8 months ago

Hi. I buy shrimp at a few local grocery stores to *saute once in a while. The ones I buy defrosted seem to cook up wi...

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PSRaT commented 5 months ago

Durability of Induction Ranges

by islandgirl 7 years ago

I'm quite interested in the option of an induction range instead of gas. However I'm concerned about the durability ...

paulj commented 6 months ago

Induction Range Opinions, Advice, Education Please

by AllieM 8 months ago

After being without a range for a year while remodeling the home, I have decided that getting an induction range is t...

DuffyH commented 7 months ago

Does deep frying chicken cause smoke?

by cgxy96 8 months ago

I live in a loft dorm with a fire alarm. I can cook as long as it does not trigger the alarm. My friend have smoke a ...

TheLateNightGourmet commented 8 months ago

Does Anyone Make a Huge Induction Roasting Pot?

by westes 9 months ago

I want to do some experimenting with roasting large pieces of meat in an induction-compatible roasting pot. I want ...

drrayeye commented 9 months ago

Cookware Be the first to comment

Simulating an Oven With Double-Walled Stainless?

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by westes 9 months ago

Kuhn Rikon has an interesting product line named Duotherm that uses double wall stainless on the sidewall to create a...

Thermodynamics with Copper cookware

by Bluecroc 9 months ago

I have been avidly reading the posts on copper cookware that were for me a source of great information and endless in...

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housecrockery commented 9 months ago

Cooking Clarified Butter / Indian Ghee on Induction?

by westes 9 months ago

I have run into my first cooking problem on an induction stove with stainless cookware. I want to make Indian Ghee /...

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westes commented 9 months ago