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How to Use Up

What would you do with 4 pounds ground lamb with a use by date 2 days away?

by Shrinkrap 1 month ago

Or maybe it was a sell-by date. Anyway, I was looking for a deal at my local Albertson’s, as there is usually somethi...

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Dogboa commented 21 hours ago

What do you do with "Hot Dog Water"?

by ipsedixit 7 years ago

You know, the water that you use to boil hot dogs (assuming you boil them)? Seems like such a waste to just dump i...

KainYusanagi

KainYusanagi commented 18 days ago

Ideas for cranberries?

by nuraman00 1 year ago

I bought 2 lbs. of cranberries from Costco. Other than making cranberry sauce, what are some other simple things I...

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nuraman00 commented 24 days ago

What the heck do I do with smoked oysters?!

by punkgrrl25 5 years ago

My mother in law was staying with us over the holidays and after she left I discovered that I am now the proud owner ...

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dunblak commented 2 months ago

Guavas?

by farthing 3 months ago

I just bought some small yellow guavas without knowing anything about them. I find them blah tasting. Any recommendat...

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saregama commented 2 months ago

Indian blood peaches

by EllenCooks 3 months ago

I have two Indian blood peach trees. I believe they’re also called Cherokee peaches. The flesh is red. The flavor is ...

Ttrockwood

Ttrockwood commented 3 months ago

what to do w/ salted sardines?

by neda 16 years ago

I bought some salted sardines at the Arthur Avenue market in Bronx, NY. They come in large cans and are covered with ...

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whimper1 commented 4 months ago

Using up a tin of anchovies

by luckiestduck 4 months ago

I love a good puttanesca, which requires a few anchovies. Then I'm left with the rest of the tin and they always go b...

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marlinspike commented 4 months ago

Pre "broiled" packaged Tofu - What do I do with it?

by sarahbeths 4 months ago

Last time I was at the Japanese Supermarket I somehow bought this "broiled" packaged tofu. It's got black markings on...

sarahbeths

sarahbeths commented 4 months ago

Eggs galore

by sosayi 5 months ago

Let's say your CSA keeps giving you eggs. And you're drowning in them.... ideas? Favorite ways to use up lots of e...

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Querencia commented 5 months ago

Ripe jackfruit

by maestra 5 months ago

I brought home a whole, perfectly ripe jackfruit to enjoy on 4th of July. Due to a series of events, we never cut the...

RainyRamone

RainyRamone commented 5 months ago

What to do with currants?

by Dorothee5 6 months ago

Hi everyone! My mom has in her garden a few currant plants and she gave my some fruits, but I really have no idea wha...

babette feasts

babette feasts commented 6 months ago

How to use lots of lemons?

by wearybashful 8 months ago

Most lemon recipes call for just a couple of lemons. I have two trees and and I have to do something! I have already ...

Candy

Candy commented 8 months ago

Extra Sweet Potato Mash ~ Ideas?

by christiewhit 8 months ago

What would you do with 2 cups of mashed sweet potatoes? Tell me your creative ideas!

eclecticsynergy

eclecticsynergy commented 8 months ago

Leftover roasted pork loin

by Meeskeit 10 months ago

I have about 2.5lb of a boneless pork loin that I roasted with a garlic, sage & thyme rub. Any ideas on how to use th...

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Querencia commented 9 months ago

What to do with whole kaffir limes?

by vonshu 5 years ago

My kaffir limes from my tree are finally ripe and falling off. What should i do with all of these delicacies? I have ...

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gordonramsey commented 9 months ago

Powdered Buttermilk

by ptrend 10 months ago

Just got some powdered buttermilk and looking for ratio of water to powder and suggested uses.

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HeyImBack commented 10 months ago

What should I do with a large amount of mixed basil?

by vonshu 1 year ago

Went around this morning and harvested a bunch of basil so that it doesn't go to seed and now I don't know what to do...

varelse

varelse commented 10 months ago

Leftover Crystallized Ginger

by MrStayPuft 1 year ago

Hi there, Long time lurker here. I have some crystallized ginger left over from late winter that's still good but I'...

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Querencia commented 11 months ago

What to do with a 2lb Reeces Peanut Butter Cup?

by holleymc 11 months ago

Hi all! Long time lurker and have gotten lots of help here! One thing I cannot find though... what in the world can...

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Querencia commented 11 months ago