Hi. In November 2017, I'm traveling to Vietnam and Cambodia (Hanoi, Halong, Danang, Hoian, Hue, Ho Chi Minh City, Siem Reap) I haven't been able to find any recent restaurant recommendations from ...
Hi everyone! I am visiting Vietnam for the first time and am basing my trip mainly around food and seeing as much as I can. We are doing the whole thing by motorbike and basically want the most ...
I'm traveling to Vietnam next month and I'm looking for restaurant recommendations for: Hanoi Hoi An Hue Ho Chi Min City We want to stick mostly to Vietnamese food, from street foods to ca...
Tuấn & Tú Quán is a trendy eatery run by the well-known brother-and-sister team who'd successful combined their talents (brother, Tuan's a PR consultant, while sister, Tu, runs a spa) with their pa...
I love fried radish cake (incorrectly termed fried carrot cake in Singapore) - a Hokkien street food of pale cubes of steamed pudding made from rice flour, tapioca flour and finely-grated radish, p...
My colleague from Hue insisted that I've not experienced *true* Vietnamese cuisine until I've had Imperial Hue cuisine, purportedly more refined than other regional cuisines in Vietnam, and whose f...