Ground Beef

Who Really Invented Sloppy Joes?

Some foods are saddled with unfortunate names. Other foods, though they may be delicious, have the bad luck to look pretty terrible. And then there are those humble underdogs that combine the two misfortunes...

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Difference between meatloaf and Salisbury Steak?

by ipsedixit 9 years ago

Or, better yet, is there a difference between meatloaf and Salisbury Steak? Or are they essentially the same thing (with some minor variations)? Is Salisbury Steak just a fancy name for meatl...

Beef Fricadelle?

by niccole 13 years ago

last night we went out to dinner and i had beef fricadelle (sp?) for my 1st time. i had never heard of it before and the server described it as a "kicked-up meatloaf, much more flavorful or like ...

You may laugh at me, but please stop long enough to answer my question

by aforkcalledspoon 10 years ago

Ok, I am the general object of mockery for my husband and friends because cross contamination haunts me. When you start cooking a dish with raw chicken or ground beef or whatever, are you supposed ...

crock pot chili questions

by Citizen_Snips 5 years ago

I made crock pot chili last weekend and had a couple general questions: 1. Every chili recipe I have found, whether it be for a crock pot or traditional stovetop pot, instructs you to brown, or ...

Is it okay to freeze hamburger patties?

by cups123 10 years ago

I just bought a lot of ground beef to make hamburgers throughout the week. If I am going to add the spices and salt/pepper to it tonight and make a few - however, with the remaining beef, should I ...

ground beef and pasta dinners besides spaghetti?

by suzigirl 7 years ago

I am a good cook but want some thoughts for dinner tonight involving pasta and ground chuck. Several different pastas in the pantry. Spaghetti, farfalle, jumbo shells, corkscrews, lasagne, ziti etc...

How long does ground beef last in the fridge?

by digkv 11 years ago

I bought some freshly ground beef on Sunday and I left it in the fridge until now, Thursday (5 days.) Is it still safe to eat? I plan on making Marcella's ragu but I'm worried about any safety is...

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