Dairy & Egg Products

Greek Yogurt

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Easy and Healthy Snacks?

by bookconquistador 2 years ago

Hi everyone! I was wondering if anyone knows any easy and healthy snacks. Without any hard to get ingredients, quic...

ZoeyCovey commented 7 days ago

Fage Greek yogurt too thick?

by rungj 3 years ago

OK, so I know Greek yogurt is thicker than regular. That's the point, right? But I had a big bowl of Fage 2% this mor...


Unkle Al commented 8 months ago

Can regular yogurt be substituted for Greek yogurt in baking?

by MmeFleiss 12 months ago

I want to make this cake from last month's COTM. http://www.houseandgarden.co.uk/recipes/desserts-cakes/lemon-and-lav...

HeidiCooksSupper commented 12 months ago

Home Cooking Be the first to comment

Spicy Greek Yogurt and Mint Dip

by mikidep 12 months ago

I needed to use some leftover fresh mint, so I drew some inspiration from the Internet and came up with this: - 150...

Yogurt Fillers?

by Veggigal 1 year ago

I don't know if it's just me, but lately I find the yogurt companies are using more fillers in their Greek Yogurt. ...

Veggigal commented 1 year ago

Kirkland Greek Yogurt?

by RGC1982 6 years ago

I noticed that Costco stopped carrying Fage a couple of months ago, and suddenly now sells a double container (smalle...


mmphotos commented 1 year ago

Canadian Greek Yogurt similar to Fage

by LNahid2000 3 years ago

Hey guys, For the last year or so I've been going to the U.S. frequently enough to stock up on Fage yogurt. In t...


shellie699 commented 1 year ago

Electronic Greek Yogurt Maker

by eenie1 1 year ago

Hi all! Does a greek yogurt maker exist that does not require pre-heating and then cooling the milk? In other words...


travelerjjm commented 1 year ago

Straining yogurt: why not just squeeze the bag?

by glify 1 year ago

I notice most greek yogurt straining instructions say to let the yogurt sit for 2 hours up to 48 hours. Is there any ...


Deliciouu commented 1 year ago

How do I properly use extracts with yogurt?

by glify 1 year ago

Hi, I'm a newbie to cooking in general. I'm calorie restricting now and have found basic success making my own gr...

Ttrockwood commented 1 year ago

Cinnamon vs Vanilla for a frozen Greek Yogurt

by glify 1 year ago

If you had to choose between these two for a frozen Greek Yogurt, which one would you go with? Do they also tend t...

Ttrockwood commented 1 year ago

Prices for Fage Yogurt

by PommeDeGuerre 10 years ago

I was just wondering what prices other people are paying for the 500 g size of Fage unflavored yogurt, at any fat per...


cyssf commented 2 years ago

Goodbye, good old Greek yogurt

by Melanie Wong 2 years ago

"...Today, Greek Yogurt accounts for roughly half of all yogurt sales in the United States, which is remarkable consi...

DuffyH commented 2 years ago

Greek Gods yogurt: they ought to be ashamed!

by Ruth Lafler 11 years ago

I bought some Greek Gods yogurt this weekend, hoping for a less expensive substitute for my Fage Total addiction. ...


shbrooks01 commented 2 years ago

Whole foods's organic 2% plain Greek Yogurt

by Monica 2 years ago

I am not sure if this is a new product but this is my favorite Greek yogurt now. It's not as tart and heavy as other...

nannygoat commented 2 years ago

How do you flavor home-made yogurt?

by Rivilian 2 years ago

I've recently dived head-long into home made yogurt, with great initial success. I now routinely produce a heavy Gree...


eatingjoy commented 2 years ago

Do you buy Chobani's flavored yogurt cups? **beware of the new "simply 100" line**

by Ttrockwood 4 years ago

Chobani has reformulated their yogurt and is marketing a new line under the "simply 100" label. The same flavored y...


kimc333 commented 3 years ago

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