Goat Milk

by MSK 1 month ago

BA’s editor’s blog rates this as her Go-to potluck dish! From his Simple cookbook, I agree that it is easy to prepare, interesting to taste, lovely to look at and not difficult to produce consisten...

Hi I live in the Cascais area. I am looking for organic raw cow or goat milk. I am from California so I am used to finding it. Does anyone know if it is even allowed to be sold here?

Several years back, on a lark, we met Sophie at a Paso Robles wine tasting event and sampled several of her cheeses. I was not a “cheese fan” at the time and was nervous due to the powerful smells...

I recently got a ton of delicious raw goat milk and as I'll be going away for a few weeks, I thought I'd make some yogurt and kefir. The kefir is still plugging away (grains from "Kefir Lady") and ...

If I leave my goat's milk in the mason jars (in the refrigerator) for a day or two, when pouring the milk out, I notice at the bottom of the jars, a cream like film. Should I be concerned? It doe...

I was recently in Paris and I wanted to bring home cheese, but soft cheeses were a no-go in part because I was going to be traveling without consistent refrigeration for another week. A French frie...

by TJFRANCE 4 years ago

Are you interested for me to present you from time to time a cheese sheet of my cheese maker? It would be a small translation of his presentation with a photo as in this example: cheese name : ...

Are there any stores that specialize in goat milk products? I saw that Whole Foods only has goat yogurt. Trader Joe's has goat yogurt, goat milk, and a few goat cheese products. But are they are an...

Hi folks, I have become addicted to the Portugese fresh cheese (Santa Maria brand) you find at Segal's or Marché SA et fils. Although I am happy to go out of my way to buy some, I would like to ...

by Melanie Wong 5 years ago

My friend returned from a week near Bergerac last night. His hosts heard that he favors chèvre au lait cru and surprised him by scouring the countryside to find every variation in on hand. He gifte...

So I purchased a quart of goat milk at the farmer's market today. It is pasteurized but not homogenized. Tonight I went into the kitchen to drink some. I shook the bottle (even though it's not r...

by Mars10 6 years ago

We recently found ourselves in the wonderful position of milking our own Nigerian goats - What an experience! The milk is sweet and incredibly rich - reminiscent of cream or at least half and half....