We visited this new gastro-pub last weekend for the second time, and the 8 oz. Angus burgers, fresh made salad and meaty chicken wings were quite good. Portions are generous. We washed it all down ...
Last month I joined a friend for the first Carmel-by-the-Sea Culinary Week at Yeast of Eden. When sifting through the menus offered for this restaurant week, I look for discounts if the dishes are ...
Stopped in at Emma's Ale House on Gedney Way, White Plains, early last night. Their happy hour was in full swing. Ran into several old acquaintances while there and enjoyed a couple of beers with t...
In January I took a little hop over the border up to Mendocino County and the hamlet of Hopland. I stopped at The Golden Pig for a late lunch. The Reuben made with house-cured pastrami on the me...
After shopping the Thursday night farmers market in downtown, I headed to Mint + Craft because I needed to sit down and warm up. First up, a chai latte that was not terrible but was made with a...
Dinner on Monday night was at Gyoro-Gyoro, one of the spots open a little later.
Staying in Brooklyn April 23-29 & looking for dining & wine bar recommendations. Contemporary American, Gastropub & Italian cuisine preferred.
I was excited to try Cornish Pasty Co., given all its great reviews. But, to be honest, I was a little disappointed. I grew up in Michigan, so I'm very familiar the pasty, and how to pronounce i...
Anyone had chance to check out Goose & Gander in St. Helena? Haven't heard much buzz about it (maybe I'm not looking in the right places?) but both the food & cocktail menus sure look appealing. ...
Last week I dropped in during happy hour (M-F, 3-6pm) at Cook Tavern in St. Helena. The fruity and floral Fort Point KSA helped wash off the heat of the day. The crispy fish taco was great. Cru...
On Monday I arrived in time to catch the second half of happy hour (Monday-Friday 2:30pm to 6pm) at Hawks Public House in East Sacramento.
The opening chef at Old Bus Tavern, Max Snyder, left a couple months ago to return home to Austin, TX. The new chef. David Zbora, was just announced and will be starting soon. My one time there...
Hello all! We are hoping for some insider recommendations for some good/best trendy new/staple places to eat in Sydney. We are staying in Potts Point. Breakfast, lunch and dinner wanted. We...
Before checking out Cruz Blanca http://www.chowhound.com/post/cruz-blanca-cerveceria-lena-brava-1042597 on Friday night, we gave The Loyalist a call to find out the procedure for getting on the lis...
Thanks to a tip from gooster, my August trip to the Capitol included a dinner with friends at the Federalist to fulfill my pizza tradition. http://www.chowhound.com/post/tablevine-downtown-sacrame...
I noticed this touring vehicle parked outside a drinking establishment when I was in Sacramento last month. Has anyone tried Sac Brew Bike's tour?
From Grand Central Market we walked over to The Little Easy Bar for an afternoon cocktail and to inhale some more New Orleans atmosphere.
Nowadays, when the word 'Brunch' was mentioned to me. Unremarkable, commonplace and very often 'boring' dishes like Eggs Benedict, French Toast, Smoked salmon and cream cheese on toasted bagel, Be...
I need a great seafood, gastropub and a "don't miss"? There nights in the inter harbor. Thanks in advance. Willing to travel short distances.
We will be in the Wareham area for a week. Are there any notable or new places to check out. All meals and styles. Craft beer and gastropubs a plus.