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Frying Pans

A good frying pan is essential for a cook. Get advice on which size and type to buy, plus discuss cooking techniques, care and storage, and more.

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Demeyere Sirocco - Anyone?

by prairiedog 5 hours ago

Just ordered two used Sirocco fry pans off eBay. Info is super scarce out there on these. Anyone out there have these...

drrayeye commented 14 minutes ago

Proline 11" vs 12.6" any reason to go 11"?

by mikie 10 days ago

I've wanted the Demeyere Proline skillet for quite some time and I'm finally ready to bite the bullet. I was going t...

mikie commented 6 hours ago

Copper pots brands stamped or not? Thickness in first!

by TJFRANCE 10 months ago

I see that some people still raises the question of whether a tinned copper pot thickness of 3mm or more with a mark ...


THS commented 1 day ago

How to keep Injera from sticking?

by jawnn 12 days ago

I just spent several hours refurbishing my old crepe pan so I could make Injera. I really put a nice oil finish on ...


jawnn commented 3 days ago

The Field Skillet Reviews?

by BobChow 10 months ago

I am looking at the Field Cast Iron Skillet by the Field Company as seen on Kickstarter. Does anyone have experience...


BobChow commented 4 days ago

Are Calphalon Pans Really Worth It?

by Atomic76 4 years ago

I've been buying the Calphalon Non Stick frying pans for several years now. I usually snag the two packs when they ar...


masha commented 6 days ago

Scanpan: To sear or not to sear

by DTats0311 5 months ago

OK my friends, I've been reading a lot on here that people don't believe in using Non-stick for searing, to stick wit...

Angelus2013 commented 9 days ago

Seasoning a Carbon Steel Pan (De Buyer)

by DTats0311 5 months ago

Guys I'm obviously doing something wrong. I followed the instructions that De Buyer gave me... Didn't work. Then I di...


jawnn commented 13 days ago

Demeyere skillet

by cassy_ann 19 days ago

I'm debating between buying the Demeyere 11"proline or the 11" five plus skillet. I have read many of the forums and ...


cassy_ann commented 16 days ago

2017 Spring Cookware Deals

by Libranflight 4 months ago

Did someone already start a new 2017 thread? I could not locate one, please let me know if this is a double........ ...


Libranflight commented 16 days ago

Questions on Demeyere plancha

by damiano 21 days ago

I'm considering buying a Demeyere plancha. I currently have a Le Creuset cast iron griddle pan, which I don't use eno...

DuffyH commented 16 days ago

Demeyere 7 PLY cleaning - PITA?!

by CHSeifert 20 days ago

I have now used my two Demeyere Pawson 7 PLY pans a good number of times and I wonder if I'm the only one with this e...

DuffyH commented 17 days ago

Prima Matera vs. Proline 5 Star Fry Pan

by Robenco15 1 month ago

Hello everyone, Switching from gas to induction (new home) and I am very excited about induction. I'm also mournin...


Robenco15 commented 21 days ago

Paderno Grand Gourmet vs Demeyere Industry 5 (or Commerical vs. Consumer)

by prairiedog 24 days ago

I think I've read just about every thread regarding quality fry pans every written on Chowhound :) thanks to everyone...


gooster commented 22 days ago

Stainless steel fry pan - how to fry eggs without them sticking!!

by Full tummy 8 years ago

Well, I've generally always used a non-stick fry pan for eggs, but I decided to try out my Kitchen Aid stainless stee...


Seitan commented 26 days ago

Yard Sale Find

by adamscookingwithcast 27 days ago

I found a large pile of cast-iron at a yard sale today was wondering if I found any good pans did not need them but c...


alexrander commented 27 days ago

Copper pots how many people would like or have tried to tin themselves?

by TJFRANCE 1 month ago

Hello everyone, I would like to know who already had the idea of wanting to tin its copper pots itself? Who has alre...

TJFRANCE commented 1 month ago

Healthy Non Stick Cookware

by Veggigal 1 month ago

Is there such a thing as healthy, non stick cookware? I am looking for a frying pan that I can cook omelettes i...

DuffyH commented 1 month ago

Smaller sized frying pans - what are they good for?

by CHSeifert 1 month ago

I own a number of frying pans in different materials - PLY, Carbon Steel, ECI Cast Iron and Non Stick Aluminium. Yet...


hbkawachi commented 1 month ago

Cookware Be the first to comment

Carbon steel pan perfection? De Buyer Mineral B...

by CHSeifert 1 month ago

So I was dumping the idea of a carbon steel frying pan/skillet as it has to be seasoned to work well and can't be was...