Be smart about freezing food--get expert tips from Chowhounds who love to cook and know what to freeze and what to skip.

Fight Food Waste with These Easy Tips

There are many easy ways to reduce food waste, and lots of good reasons to do so. When we waste food, we waste both our own money (an average of $1,800 per year for a family of four!) and the natural...

Can you freeze tiramisu?

by Nyleve 2 months ago

So I scoured the interwebs to get the answer to this question and got conflicting information. I want to prepare a pan of tiramisu in advance and freeze it, if possible. My recipe contains mascarpo...

Red Chili Peppers

by JerkPork 2 months ago

I have a bunch growing on my plant, I typically freeze them whole. Any other ideas on what to do with them?

Freezing Breakfast Egg Rolls

by adee888 5 months ago

I like to make baked breakfast egg rolls for my family with eggs, hashbrowns, chorizo, and cheese. My kids love these and they make a great simple dinner during busy sports seasons. I'd like to b...

Tips on freezing hollandaise sauce?

by Skittletits 6 months ago

I have been wondering if anyone has had success freezing hollandaise sauce.

Freezing Potato Pierogi

by luciaannek 8 years ago

Hello! I'm wondering if anyone has ever tried freezing poatoe and cheese pierogi. It would be sooo nice to have homemade pierogi ready to go. At what point do you freeze them? I'd assume that you...

Does Quality Suffer if I Freeze Chinese Spring Rolls?

by JoeyAbitabilo 7 months ago

Hi, I know you can freeze spring rolls and then fry them from frozen. My question is whether the quality drops significantly as compared to making them every day.

Pot roast question

by vanessa7 7 months ago

I made Ina Garten's company pot roast last month and had maybe 3-4 cups of pureed vegetable sauce leftover that I froze. I was going to make another pot roast and I am wondering if I can cook the c...

Freezing portions of a gigantic costco chicken pot pie

by elise h 5 years ago

The Costco chicken pot pie is wonderful. Bountiful large chunks of chicken (white meat) and vegetables. I didn't detect filler potatoes. Creamy, natural tasting sauce. Delectable crust that both cr...

Freeze Breakfast Strata?

by jspragins 8 months ago

Hi - I have browsed many of the discussions here about strata, but can not find a definitive answer about whether a breakfast strata will freeze well. And a broader internet search led to conflicti...

Freezing gourmet donuts?

by itryalot 2 years ago

I live in a small town and will be travelling to a large city that has really good gourmet donut shops. I'll need the mini donuts about 6 days after I purchase them. Question: I was thinking of ke...

Stuffed Peppers: Freeze before Baking, or After?

by BerkshireTsarina 5 years ago

I'm about to stuff some beautiful colored peppers with the usual rice/onion/groundbeef mixture. But I want to freeze these. Researching on Google comes up with radically different answers: some fre...

What to freeze homemade broth in?

by Starr5678 7 years ago

I make my own broth and have been struggling to find an easy frozen storage solution. I want to freeze in 1 cup portions, since that is what I use most often. I have been premeasuring the broth, ...

Pomegranate juice won't freeze all the way

by loves2cook82 9 months ago

I bought a bottle of pomegranate juice to make some grenadine for cocktails, and tried to freeze what juice I didn't use in ice cube trays. After a couple days in the freezer, the cubes are mostly ...

Freezing liqueur-filled chocolate bottles

by somervilleoldtimer 9 months ago

We have a surfeit of those tiny liqueur-filled chocolate bottles, wrapped in foil. Rather than gobbling them all down, I want to wrap them well and freeze them for next year. Will they survive su...

Freezing homemade egg rolls? (Troubleshooting)

by NiceySpicy 2 years ago

I made up a few egg rolls to freeze and decided to freeze them uncooked. I guess my philosophy was that they won't get too brown too quickly. However, they ended up cracking. So, no good for deep f...

Can you freeze freshly squeezed lemon juice?

by kemi5 9 years ago

I acquired a grocery-sized paper bag full of lemons from a friend that has multiple trees. Many of them were of the juicy Meyer lemon variety and had become macerated from being crowded in the bag....

Freezing oysters

by Muteki 1 year ago

I bought some oysters and clams with the intent of cooking them that night. Some unexpected errands and tasks came up and I had to postpone. I was told before to wash them and put them in bags and ...

Freezing cooked cabbage

by somervilleoldtimer 1 year ago

I make sweet and sour grated and braised red cabbage to go along with chicken paprikash, when I'm in a Hungarian mood. I will be making and freezing paprikash soon, and I'm pondering the wisdom of...

Cream Cheese Frosting: Can I freeze it?

by DishyDiva 11 years ago

Hello, I made far too much cream cheese frosting for my carrot cake and don't want to throw it out. Do you think the frosting would still be viable if I freeze, then defrost it in the fridge ...