Be smart about freezing food--get expert tips from Chowhounds who love to cook and know what to freeze and what to skip.
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I am trying to preserve a pound of basil via blanch and freeze. I didn't think I did the blanching too long, maybe 8 ...
The Costco chicken pot pie is wonderful. Bountiful large chunks of chicken (white meat) and vegetables. I didn't dete...
I need some ideas for different meals that can be frozen for someone who is recovering from intensive chemo/stem cell...
I froze a blueberry cheesecake with graham cracker crust. When I thawed it out the crust was soggy. How do I keep thi...
Hi all, Cooked a few chicken dishes (chicken curries and chicken chasseur) and froze them. The chicken breast was ...
My son went away to college. Over the summer he became enamored with Shepherds Pie. I would like to freeze a batch an...
I thought crème fraiche froze well. However, I put a tub in the freezer, pulled it out a month or so later. The te...
I made a terrific chicken liver pate with cognac, cream cheese and spices, but too much of it. Will it freeze for an...
Bought a bag of garlic at Costco, and it is A LOT of garlic. I am thinking of chopping-up several bulbs in the foo...
I'm expecting twins in early December. We are also moving in mid-September (but staying in the same city), and my hus...
I found a recipe for homemade crescent dough that I want to use for a party, but it makes way more than I will need. ...
I love to eat this fresh made but have A lot of fatigue and no idea about freezing. Ideally I would like to freeze as...
What will happen? Will they turn brown & be mushy? Would you peel & then slice them? I can never use the whole bunch...
I just purchased some DIY freezie bags online. I was inspired by: https://www.fortnumandmason.com/t/categories/wi...
I live in a small town and will be travelling to a large city that has really good gourmet donut shops. I'll need the...
Hi, I bought a big bag of onions for $2. There are six onions, and I live alone, so I cook for one. I know they st...
So my family looooves this recipe http://www.huffingtonpost.com/teri-turner/heroin-chicken-warning-extremely-addictiv...
I got a little carried away in the store today and bought too many duck legs for confit. I know it can stay for coup...
Hey chow. I want to make and freeze some breakfast burritos so that those early school mornings are a little easi...
I cooked chicken curry with coconut milk, broccoli, chicken wings, onions and rice to go with it. Can I freeze it and...
Food culture presently persists on stirring classic forms of cookery with modern procedure and artistry...
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