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Food Storage

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Storing Feta Cheese???

by Phoebe 6 years ago

I purchased Feta from an online source and it was not sent in a brine. How do I store it properly? Googled it and fou...

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ced1106 commented 2 days ago

Re-canning commercial dill pickles

by caiatransplant 1 month ago

Hi All. I needed a 1 gallon jar for a limoncello project and couldn't find one that was a full gallon, so bought a g...

jen kalb commented 1 month ago

Home Cooking Be the first to comment

Storing royal iced cookies

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by JKSea 1 month ago

I've promised to make some childrens' cookies with royal icing piping and flooding. Circumstances beyond my control ...

eating sushi takeout that's been in the refrigerator for a few hours

by fldhkybnva 5 years ago

I am working late tonight but have my mind set on a nice, refreshing sushi dinner tonight, but of course my favorite ...

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1SadieHawkins commented 2 months ago

Freezing curry with various ingredient?

by cgxy96 2 months ago

I cooked chicken curry with coconut milk, broccoli, chicken wings, onions and rice to go with it. Can I freeze it and...

Ttrockwood commented 2 months ago

What's that smell and why is it permeating my food?

by alikaprincess 2 years ago

Please help! I need to figure out what could be causing this, ruining expensive food, and how to fix it if possible....

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concerned44 commented 2 months ago

What to freeze homemade broth in?

by Starr5678 5 years ago

I make my own broth and have been struggling to find an easy frozen storage solution. I want to freeze in 1 cup port...

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MucousMembrane commented 2 months ago

Storing uncooked pastrami?

by w33bie 3 months ago

I currently have in my fridge two 4lb slabs of homemade pastrami ready for the smoker. Unfortunately, the party I h...

rasputina commented 3 months ago

Storing roasted peppers??

by Christina D 11 years ago

I have about half a dozen red and yellow bell peppers left over from a party last weekend. I hate to see them go to w...

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MikeG commented 3 months ago

Best way to keep blue crabs alive?

by don515 5 years ago

Hi hounds, hope to go crabbing next friday sep 6 and not cooking crabs till sunday. In the past I've put them in m...

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nelstim commented 3 months ago

Can Lasagna be made 1-2 days ahead?

by gtrekker2003 9 years ago

I am making lasagna with meat sauce....no bechamel sauce. Can I make it a day or two ahead and keep it in the fridge ...

hotoynoodle commented 3 months ago

Freezing Anchovies

by kjbnyc 3 months ago

I have read that anchovies can go bad quickly, even when stored in the fridge and packed in oil. Can they be froze...

HeidiCooksSupper commented 3 months ago

Does This Happen to You? - Raspberries Rot/Mold Overnight

by amstrgy 9 years ago

We buy raspberries primarily at Fairway. However, often they rot or mold the day after we've bought them. It doesn'...

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chocolatetartguy commented 3 months ago

Best glass storage containers

by skyisred 1 year ago

So I want to go berserk and replace all my plastic containers with glass. They need to be freezer save and ideally, u...

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JenGilhoi commented 3 months ago

Deviled eggs a day ahead?

by anakalia 8 years ago

My mother and I are preparing the food for a birthday party which will happen tomorrow early-evening (about 27 hours ...

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Scondanrot commented 4 months ago

how to keep roasted garlic

by ChrisKC 6 years ago

I'm not sure what I was thinking, but a couple days ago I roasted a head of garlic & only used a little.. Now I'm go...

petek commented 4 months ago

Keeping Feta Fresh

by jasmine 10 years ago

Help! I just bought some fresh feta and am not sure how to keep it fresh. Currently, it's in water - do I keep it i...

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gabriel1475 commented 4 months ago

Storing cut tomatoes so they don't turn into weird, mushy things

by Janet from Richmond 9 years ago

One reason I tend to buy sandwiches out is the tomato issue. If I slice a tomato at home or work for a sandwich or v...

DonShirer commented 4 months ago

How to store leftover canned salt-packed anchovies?

by IndyGirl123 4 months ago

I purchased online an 800 gram(!) can of salt-packed anchovies stored in salt. How best to store them--it will take ...

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MikeG commented 4 months ago