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Food Awards
James Beard Foundation controversy again...
While announcing more than 400 semifinalists from across the country for the 2018 James Beard Awards, the group is, o...
Yume Ga Arukara, one of America's Best New Restaurants (Bon Appetit)
Yume Ga Arukara (Cambridge, MA) is #8 on Bon Appetit's "America's Best New Restaurants 2018" list (14 August 2018): ...
Why don’t Boston restaurants win national awards? (Boston Globe)
In latest Boston Globe by Devra First: "This month, Bon Appetit magazine named its 2018 Restaurant City of the Yea...
"The Life-Affirming Blackness of Southern Cakes and Pies"
" . . . Adrian reminded me of the church tradition of baking cookbooks filled with heirloom recipes that the women of...
James Beard Award 2018 winners announced!
The awards were handed out on May 7th. Here is a list of winners and runner ups: www.eater.com Who's been? Anyone ex...
2018 James Beard Media Award Winners
The San Francisco Bay Area media had a fine showing at last night's James Beard book awards. Congratulations to ...
'Konjiki Ramen, North York' - A detailed Review with Photos
I decided to start a new stand-alone post of this new Ramen place since attempt to tag on to existing post by Notorio...
James Beard 2018
The list of semifinalists is out for this year. https://www.jamesbeard.org/blog/the-2018-james-beard-award-semifin...
Galleria Umberto wins a James Beard "America's Classics" Award (Boston MA)
"Galleria Umberto, Boston: A decades-old stalwart from the North End, Galleria Umberto is known for its Sicilian-styl...
Jean Banchet Awards
The Jean Banchet Awards finalists were announced today. Unlike Michelin (which often is melodramatic as so little cha...
Waypoint (Cambridge MA)
Not much about Waypoint on here, but it was just named one of Food & Wine's Best New Restaurants 2017: http://www....
2017 Piglet Commentary and Cooking Thread
The Piglet nominees are up over at Food52, and here's your chance to comment, complain, and if you cook from any of t...
Landrauchschinken by Olympia Provisions
Perhaps the most memorable bite at the recent Good Food Awards in San Francisco was the Landrauchschinken or "Swiss C...
USA wins Bocuse d'Or for first time (2017)
http://www.grubstreet.com/2017/01/usa-just-won-gold-in-the-bocuse-dor-for-the-first-time-ever.html
2017 Good Food Awards Ceremony, Mercantile & Marketplace, Jan 20, 21 & 22
The winners of this year's Good Food Awards will be announced in San Francisco on Friday Jan 20 followed by a recepti...
American bean-to-bar chocolate
In September I was a judge for the Good Food Awards bean-to-bar chocolate category. Of 150 entrants, I personally bli...
2016 World Cheese Awards
The 2016 Champion of Champions cheese is Kraftkar, made by Norwegian producer Tingvollost. Judge Nick Tsioros, owne...
Rick Bayless Homage to Julia Child
"Though known as a 'celebrity chef,' Chicago’s Rick Bayless much prefers to talk about food than to talk about himsel...
Chef Tojo honoured by Japanese government
Bansai, Tojo !! http://www.cbc.ca/news/canada/british-columbia/tojo-1.3628563
Eater NY Picks for James Beard Winners
Eater endorses Momofuku Noodle Bar, a place for mediocre ramen, pork belly oversauced in supermarket lotus buns, nois...