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If seasoning on the burner, do I remove the pan from the heat the moment it starts smoking or do I let it smoke?
Our neighborhood farmers market has a stand with a flaxseed oil expeller. The owner gave me a few pounds of the leftover mill (the "press cake").
Apparently this is pretty nutritious stuff: lots...
I want to start incorporating it in my diet . Preferably in the morning for breakfast . I find myself skipping out on the first meal of the day quite often . Any of you have any tips or ways to eat...
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