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Fish Sauce

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Fish Sauce Recipes

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Low sodium fish sauce

by Oaktree77 8 years ago

I love Thai food, and fish sauce is the base of so many Thai dishes. The problem is the incredibly high salt content ...

r

ratgirlagogo commented 6 days ago

Trader Joes - Red Boat Fish Sauce

by grant.cook 3 years ago

Saw that Trader Joes (or at least mine, in Arlington, MA) was carrying Red Boat Fish Sauce now.. $6.99 a bottle, I be...

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jean1933 commented 13 days ago

Is there a good substitution for Fish sauce?

by kezdenek 6 years ago

Hi fellow food lovers, We are making a homemade Pad Kee Mao. Our first time to make fresh pasta for a thai dish s...

s

seefoo commented 21 days ago

opening fish sauce

by CT1 12 years ago

I recently bought a bottle of Golden Boy fish sauce, and for the life of me I can't figure out a way to open it other...

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berkmom commented 6 months ago

ISO Megachef "Blue" 30 degrees fish sauce in Vancouver

by grayelf 1 year ago

Okay CHers, now it's your chance to help out a fellow Hound in finding a particular fish sauce. Here's a pic of my cu...

Sam Salmon

Sam Salmon commented 8 months ago

ISO Red Boat Fish Sauce

by CocoTO 2 years ago

Anyone seen Red Boat Fish Sauce in the GTA? I know I can mail order it from Mikuni Wild Harvest, but was hoping for l...

v

visionqueen commented 12 months ago

Where to buy patis in Manhattan?

by _emilie_ 1 year ago

Anyone here know a store that sells patis (Filipino fish sauce) in Manhattan?

_emilie_

_emilie_ commented 1 year ago

ISO Colatura di Alici (or Garum)

by PoppiYYZ 7 years ago

Colatura di Alici is an Italian anchovy based fish sauce from Cetara on the Almalfi coast south of Naples (sometimes ...

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Sophie318 commented 1 year ago

Not very salty fish sauce in Vietnam

by mistysfinds 2 years ago

I'm just back from central Vietnam, and we had a lot of dishes that were accompanied by fish sauce, but it wasn't sal...

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mistysfinds commented 2 years ago

Red Boat Fish Sauce now in Montreal - Marche Oriental St Denis

by sensual_maths 2 years ago

Marche Oriental on St Denis near JTM is now stocking Red Boat fish sauce. Been keeping my eyes peeled for this stuff ...

cherylmtl

cherylmtl commented 2 years ago

How much Tamicon tamarind paste in a pad thai recipe?

by arielleeve 2 years ago

So I attempted my first home cooked pad thai a few weeks back. I thought I had every essential "authentic" ingredient...

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shenanigan commented 2 years ago

Kosher Fish Sauce!

by iris 3 years ago

Great news from the best brand of fish sauce - Red Boat. They are now manufacturing a run of kosher fish sauce!

a

AlanGourmet commented 2 years ago

Red Boat Fish Sauce 50N or Salt

by goodeatsgal 4 years ago

Has anyone spotted the 50N Fish Sauce or the Salt by Red Boat anywhere in the Bay Area? So far, I've only found them...

rebeccakinney

rebeccakinney commented 3 years ago

Need a recipe for Thai "brown sauce"

by leca 3 years ago

When I go out Thai, one of my favorite dishes is the simple dish called various names of KaPow, Kra Prao, Spicy Thai ...

l

leca commented 3 years ago

Veg*n Fish Sauce

by frumgirl1 3 years ago

I keep hearing rumors of the existence of store-bought vegan/vegetarian fish sauce, but have never run across any at ...

m

MikeG commented 3 years ago

Red Boat fish sauce--where to buy it?

by femmevox 3 years ago

Ideally Cambridge or Chinatown, but would be glad to learn of anywhere in the Boston area where you've seen it for sale.

galleygirl

galleygirl commented 3 years ago

ISO Tiparos Fish Sauce--When did this get to be hard to find?

by qianning 3 years ago

I can not find Tiparos fish sauce in the greater Boston area. It used to be a pretty easy get. Has anyone see...

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femmevox commented 3 years ago

How can something that smells so bad taste so good?

by QueenB 11 years ago

I'm talking about fish sauce. I find it to be revolting in smell, yet wonderful in taste. There's nothing that comp...

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flyintheointment commented 3 years ago

Fish Sauce - do you make your own or have a favorite?

by vonwotan 11 years ago

Hello All, I have always enjoyed a good spicy fermented fish sauce with meats, etc. I first had it when we did a pr...

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SeacoastView commented 3 years ago

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