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Farro

How to Make Whole Grains Taste Great

Whole grains have gone from hippy food to mainstream food media darling, and we're all for it. If “they’re good for you” doesn’t get you motivated, what about just “they’re good”? Grains are tasty...
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Farro at Columbus Market?

katydid13
by katydid13 4 years ago

Do the Amish farmers at the Columbus Market produce farro?

Help with Farro Risotto

s
by stonesown 4 years ago

I followed a recipe for farro risotto from the Bob's Red Mill website which came out great, my question is about scaling the recipe. It uses whole farro and calls for about 6 cups liquid to 1/2 cu...

Red wine for seared scallops with lemon arugula farro??

p
by pmbailey 5 years ago

I'm making seared scallops over a lemony arugula garlic farro (http://www.chow.com/recipes/30684-seared-scallops-with-lemony-farro-and-arugula-salad) and serving it with roasted asparagus and crust...

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