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Enameled Cast Iron
It’s Fall, 2018: Cookware Deals and Delights
Summer's over; let's continue the conversation here for the new season. Older posts: — Part I - https://www.chow...
Dark dot on a new Bruntmor braiser
I just received an Enameled Cast Iron Casserole Braiser from Amazon and I noticed that there is a dot in the pan. It ...
The latest/greatest
whats the story here?
Bakeware
I am still looking at bakeware, and as when I asked before several suggested Pillivuyt and Apilco. For those who hav...
Any other Le Creuset Fanatics out there?
Hi, this is my first ever post! I am a keen Le Creuset Collector (vintage and new) and love seeing other people's col...
need help identifying enameled cast iron cookware
Hi folks, I just picked up a lot of what I think is pretty old enameled cast iron cookware. It's all made by the same...
Le Creuset Indigo vs. Staub Marin?
Can anyone tell me how close these two colors compare? I don't have stores locally that have these brands; even if I ...
Vermicular pots
Does anyone have any experience with these Japanese made enameled cast iron pots? https://shop.vermicular.com/en/ind...
Same Mediocre Performance -- New Collectible Color!
Here it is: Indigo! Get it while it's hot (until it isn't, then switch again).
Le Creuset--is dulling inevitable?
Brand new Dutch oven comes in as a gift two months ago. I've treated it as nicely as a pot can be short of leaving ...
Enameled Cast Iron - need the final word on seasoning
Hello all, My apologies for the long post. After years of envy, I've slowly accumulated a few pieces of enamele...
Which 5 (or 8, or 10) Pieces of Cookware?
If you had the opportunity to start your collection all over again, knowing what you know now, what 5 pieces would yo...
Scratched Le Creuset need opinions or advice
Hey all!! I have a 5-1/2 qt round oven and noticed last week after roasting a chicken in it that there were weird...
Your preferred pan for stews, chillis & soups?
I have read different opinions and still am not quite sure what I think is the best option for my stews, chilli’s and...
Bakeware
What is everyone's preference in bakeware for items such as casseroles, lasagna, and roasting veggies/potatoes in the...
The cookware small talk thread
Just a little experiment here. I have noticed that there are sometimes interesting but unrelated side discussions wit...
Mystery Le Creuset Cast Iron Set
Recently my mom happened upon an estate sale where a woman was selling various cookware sets. She lucked up on a 6 pi...
Enameled Cast Iron- Staub, Lodge or Le Creuset?
I want a big dutch oven that I can use for years and years in a cheery color. I don't want to settle for a cheaper pr...
Cookware Safety
Interesting video for those with concerns.
High Heat w/ Cast Iron Enamel
Hi, Manufacturers of cast iron enamel cookware recommend that you don't use anything higher than medium heat, or e...
