Holiday Sweepstakes: You Could Win* a KitchenAid 7-Qt. Pro Line Stand Mixer and More! Enter the Giveaway

Follow us:


Enameled Cast Iron

Feedback on your new Fissler/Paderno/Silga

by damiano 11 months ago

A few of us here have recently jumped on deals on Fissler original profi, Paderno 1100 Grand Gourmet, and/or Silga Te...


ar1338 commented 8 days ago

What is the Best enamel cast iron!?

by justwonder 3 years ago

I Apologize i sure this gets asked All The Time. I'm going buy my First ECI .i used my friends LC to make a beff stew...


dborlando commented 11 days ago

Black Friday & Cyber Monday Deals 2018

by marssy 27 days ago

Hallo! I thought of starting a thread to discuss what deals are you spotting for Black Friday and Cyber Monday. I wan...


drrayeye commented 12 days ago

Disinfecting & Cleaning Cast Iron after rat infestation

by denisegk 16 days ago

We got rats in our attic and a couple eventually found their way out of the walls/ceiling and into my kitchen. I KNOW...


IowaInquisitive commented 14 days ago

ProCook enameled cast iron

by ghanima17 20 days ago

How's the quality of ProCook enameled cast iron? I was about to buy a Staub, that's in great discount on Amazon in Fr...


damiano commented 18 days ago

Paderno cookware

by jemberlin 30 days ago

Anyone here have Paderno cookware that they've purchased somewhat recently? Canadian Tire here in Canada has a great ...


alexrander commented 29 days ago

Creuset Chipped

by JerkPork 1 month ago

I just discovered a chip in the inside bottom of our 10 year old dutch oven last night. I'll be going through the ste...


medlar commented 1 month ago

The cookware small talk thread

by damiano 10 months ago

Just a little experiment here. I have noticed that there are sometimes interesting but unrelated side discussions wit...

The Chowhound Team

The Chowhound Team commented 2 months ago

Dark dot on a new Bruntmor braiser

by amber2018 2 months ago

I just received an Enameled Cast Iron Casserole Braiser from Amazon and I noticed that there is a dot in the pan. It ...


kaleokahu commented 2 months ago


by penrichardson 3 months ago

I am still looking at bakeware, and as when I asked before several suggested Pillivuyt and Apilco. For those who hav...


damiano commented 3 months ago

Any other Le Creuset Fanatics out there?

by ThriftedTreasure 3 years ago

Hi, this is my first ever post! I am a keen Le Creuset Collector (vintage and new) and love seeing other people's col...


guygoemans commented 3 months ago

need help identifying enameled cast iron cookware

by Weeweaver 8 years ago

Hi folks, I just picked up a lot of what I think is pretty old enameled cast iron cookware. It's all made by the same...


RoseSwift commented 3 months ago

Le Creuset Indigo vs. Staub Marin?

by SherTN 3 months ago

Can anyone tell me how close these two colors compare? I don't have stores locally that have these brands; even if I ...


drrayeye commented 3 months ago

Vermicular pots

by bloodboy 5 months ago

Does anyone have any experience with these Japanese made enameled cast iron pots?


drrayeye commented 3 months ago

Le Creuset--is dulling inevitable?

by pyleg 11 years ago

Brand new Dutch oven comes in as a gift two months ago. I've treated it as nicely as a pot can be short of leaving ...


kaleokahu commented 4 months ago

Enameled Cast Iron - need the final word on seasoning

by matchswain 8 years ago

Hello all, My apologies for the long post. After years of envy, I've slowly accumulated a few pieces of enamele...


JordanZelinger commented 4 months ago