Electric Skillets


First time with a Lodge skillet -- need some inspiration!

by rawright 1 year ago

I need some inspiration to get using my Lodge skillets. I'm nervous to ruin them or screw the food up on the first go. I'd love to see your favorite tips, tricks, and recipes!

Electric Skillet Recommendations

by zackly 1 year ago

I would like to purchase an electric skillet mainly to deep fry chicken, fish, etc. I think a 12" X 12" would be a good size. Can anyone recommend a capable unit with ample wattage to recover the o...

Recently discovered Electric Skillet Perfection

by birdiesbuddy 4 years ago

My neighbor is the best cook. This past weekend I realized how ridiculous I looked lurking outside of his garage waiting for him to finish cooking his wings and maybe throwing me a few bones! And...

Old Farberware electric skillet

by ld10 4 years ago

I just came upon an electric skillet of my mother's, Farberware A344. This one has one basket that sits across the entire bottom width about 1/2 from the bottom, and then another basket with handl...

Electric frying pan?

by bxgirl 5 years ago

Can an electric frying pan be used in lieu of an oven to reheat? As I posted previously, I need to prepare a latke batter and then reheat (or actually fry ) later in a classroom. Can I completel...

Oster 12" ceramic electric skillet

by lagatta 5 years ago

Hello, I've seen this on sale here (Montréal) and wanted to know if anyone had an opinion about it, especially to cook, warm up and serve away from my kitchen: http://www.oster.ca/en_CA/cooking-...

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