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Eggplant

Peak Season Produce at Your Labor Day Barbecue Is a Perfect Way to Bid Goodbye to Summer

Labor Day is almost upon us, and it's the perfect occasion to showcase the last of summer produce (*sob*). While Labor Day was created as a tribute to the American laborer, it has since also become...
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eggplant recipes that don't involve tomatoes

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by phoenikia 9 years ago

Most of my eggplant recipes call for tomatoes, tomato paste or tomato sauce. After a couple tomato-heavy dinners, I'm looking for a new way to prepare my eggplants. I don't have access to a gri...

Pea Eggplants aka Bitter Eggplants at Eden Center

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by BrianYarvin 1 year ago

Hi, I've been unable to find Pea Eggplants (sometimes called bitter eggplants) in Pennsylvania and New Jersey. They're a popular ingredient all over Southeast Asia and Africa too. Has anybody seen ...

Thai basil, kaffir lime leaves, Thai eggplant in bay area

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by learntocookchinese 2 years ago

I think I've seen Thai basil and kaffir lime leaves before at Ranch 99 in Mountain View, but they aren't there now. Are they only there when they're in season? Can I get them frozen?

Old Eggplant, any Tricks?

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by zackly 2 years ago

I have some eggplant I didn't use before I went on vacation. Now that I've returned I was going to toss it but I hate wasting food unnecessarily. I'm lucky in that grocers around here have beautifu...

Eggplant Rollatini, Baked or Not?

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by zackly 2 years ago

http://www.nickstellino.com/Recipes/Menu/Recipe/?vrec=505b I was watching Nick Stellino on TV preparing eggplant rollatini, recently. He pan grilled the eggplant cutlets and made a fresh, uncook...

Eggplant stuffed with tuna and bulgur

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by LakaKuharica 2 years ago

Canned tuna and bulgur are used to make the classic stuffed aubergine dish lighter and healthier. Servings: 4 Total time: 45 min Prep time: 15 min Cook time: 30 min Ingredients:...

MicroWaving Eggplant Before Using in a Recipe a la Cook's Illustrated

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by erica 6 years ago

I just tested this process with a small amount of eggplant, as described here: http://www.cooksillustrated.com/otherdocs/detail.asp?docid=17438 After 6 minutes on power #8, the eggplant cubes...

Searching for a specific eggplant recipe

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by beagles8mydough 2 years ago

Ok... i once made these amazing little snacks from eggplant. It was sliced and i fried each slice after it was dipped in some sort of mixture then in sesame seeds... after they were browned each wa...

Sri Lankan Fried Carmelized Eggplant

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by HorseTears 3 years ago

A few weeks ago, I was visiting a friend in Anaheim, CA and stopped for a quick meal at a quick-service Sri Lankan joint and had a truly delicious eggplant dish. Deep fried eggplant cooked in a ca...

Eggplant parm hero Gold Coast

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by mrsdebdav 3 years ago

After 6+ decades of NY living, and many years of Chicago visiting, I've relocated to the Gold Coast. I'm homesick for a good (and preferably delivery-available) eggplant parm hero. I tried Italian ...

Fermented WAY too much eggplant

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by Chowemooshi 4 years ago

I got quite into fermenting this summer and got very carried away. I thought I'd ferment one eggplant for caponata or some exotic variant of baba ghanouj, but I lost my mind and made, um, three qu...

Help save bitter baba ghanouj

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by mellie 12 years ago

We love baba ghanouj from Middle Eastern restaurants. Tried making it myself for the first time. Roasted 2 eggplants and then removed some of the seeds but unfortunately not all... Added lemon juic...

"sexing" eggplants - past thread

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by suzannapilaf 14 years ago

I've done a search but can't find a thread from a few months back on the subject of removing bitterness from eggplants. Someone posted that male eggplants are not bitter and told how you can tell t...

Help Roasting Fairytale Eggplant for Italian Dish?

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by ericeman 3 years ago

I bought some fairytale eggplant and as much as easy at it would be to slice and dice them and throw them into any old eggplant dish I'd like to roast them whole... 1. What's the roasting proce...

Eggplant parmesan fail - what am I doing wrong?

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by clairebbbear 6 years ago

So I've made three batches of eggplant parmesan using three different methods of cooking the eggplant, and I count all three as fails. What I want is a method that cooks the eggplant so it's still ...

emergency: eggplant parm/rollatini in Brooklyn

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by gnosh 3 years ago

Can anyone suggest the best place (or even a favorite place) to get this for takeout? I have a visiting relative with a strong craving. We are in Ditmas Park, but neighborhood not super-important. ...

Roasted Eggplant with Tahini Purée (Baba Ghanouj)

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by Reshefal 3 years ago

The smoking taste of roasted Eggplant with tahini, is defiantly one of the most delicious and unique combination. Once you try this amazing 'salad', you are going to be addicted very quick. There...

Pickled eggplant?

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by dumoyer2 4 years ago

Bought a jar of Vietnamese pickled eggplant (white and about the size of a small ping pong ball. I tried one and it seemed tough skinned. Any suggestions on how to serve this?