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Dutch Ovens

Dutch ovens are a cook's best friend, perfect for everything from stews to bread. Discuss the best brands, how to clean them, great Dutch oven recipes, and more with other savvy cooks.
Cookware New

Used copper pot, let's talk about tinning.

by TJFRANCE 23 hours ago

I often see announcements of copper pots that condition: "no lack of tin", "tin in place", "tin natural oxidation, n...

It’s Fall, 2018: Cookware Deals and Delights

by The Chowhound Team 11 days ago

Summer's over; let's continue the conversation here for the new season. Older posts: — Part I - https://www.chow...


gooster commented 1 day ago

Cast Iron Too Pudgy/Kludgy?

by kaleokahu 2 months ago

Is your kitchen sagging under metric tons of pretty cast iron? Are the carefully curated, meticulously color-matched...


Meekah commented 6 days ago

Cold water in Hot pan

by penrichardson 6 days ago

When cooking on stainless steel, a lot of my recipes/instructions call for frying your meat in the pan, wipe out any ...


kaleokahu commented 6 days ago

Vintage Copper

by dcrb 9 days ago

While perusing the Garrett Wade site I stumbled across some Mauviel Copper Cookware. I thought I would post a link f...


dcrb commented 7 days ago

ScanPan TechnIQ

by Angelus2013 20 days ago

Williams-Sonoma recently started selling ScanPan TechnIQ cookware. Supposedly it's more for "commercial kitchens" des...


Angelus2013 commented 8 days ago

2018 End of Summer Cookware Deals and Delights

by The Chowhound Team 3 months ago

Let's continue the conversation here. For the previous discussions follow the links below. — Part I - https://www....

The Chowhound Team

The Chowhound Team commented 11 days ago

Which pan

by penrichardson 15 days ago

I like to bake chicken breasts (breaded in egg & french onion strings) in the oven. Usually I put foil over an old pa...


Politiceaux commented 15 days ago

Final Answer-Stockpots!

by penrichardson 17 days ago

After much discussion, I purchased the Fissler 28cm Saute/Roaster along with a Fissler 28cm Stewpot. I am totally i...


penrichardson commented 16 days ago

Help identify this pottery

by alarash 20 days ago

Dear friends, I picked up this pottery at a tag sale for its colorful appearance and difficulty of production (at le...


alarash commented 17 days ago

Pasta Insert

by penrichardson 21 days ago

Is there a pasta insert that would fit a Fissler 28cm Stewpot? I don't care what brand, just wanting something to u...


mobiledynamics commented 21 days ago

Riddle, copper cookware, look for the mistake?!

by TJFRANCE 25 days ago

Hello everyone, The pages of advice are always good to study but the problem is that many people might think that eve...


TJFRANCE commented 22 days ago

Aldi Dutch Oven--anyone have experience?

by coney with everything 11 years ago

We got the Aldi ad for next week in today's newspaper--they are advertising a "Crofton" 5 quart cast iron enameled Du...


drrayeye commented 23 days ago

All-Clad D3 Compact

by Angelus2013 1 month ago

All-Clad is introducing a space saving set in their original Tri-ply line at Sur La Table. Looks like they've put LTD...


Angelus2013 commented 29 days ago

How to restore a McClary Dutch oven

by Nyleve 1 month ago

Picked this up at a garage sale last weekend for $2. Some dumbo painted the thing black on the exterior with faux fol...


Nyleve commented 1 month ago

Best sellers on eBay/Etsy for copper cookware?

by Politiceaux 5 months ago

It's looking like it may be feasible to run a gas line to my new home, which wasn't the case previously. I'm excited ...


mk99 commented 1 month ago

Le Creuset Indigo vs. Staub Marin?

by SherTN 1 month ago

Can anyone tell me how close these two colors compare? I don't have stores locally that have these brands; even if I ...


drrayeye commented 1 month ago

How not to warp?

by penrichardson 1 month ago

I had asked early what the best way to clean my new stainless steel and received lots of helpful suggestions from you...


kaleokahu commented 1 month ago

Shades of Staub vs LC reds, and again oval vs. round

by wanderingfox 2 months ago

I recently got my first Staub DO, an essential 3.75qtz in Cherry. My oh my I love it! Everything I've been cooking si...


erica commented 1 month ago