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Drying

How To Dry Fresh Herbs

Got an abundance of fresh herbs, or just like to DIY? Learn how to dry herbs for use in recipes all year long. Herbs is a catch-all term to denote plants that are used to either flavor food, perfume...
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Aleppo Peppers - how to salt process in the traditional Syrian manner

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by glizando 2 years ago

have been a fan of Aleppo Peppers since I first read Paula Wolfert's, Cooking of the Eastern Mediterranean, many year ago. This year I finally found seed and I've grown 4 plants in my backyard. Th...

Drying/Dehydrating Paneer

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by rw71457 3 years ago

Does anyone know if Paneer can be dried or dehydrated for longer storage?

Moroccan Preserved Meat Recipe?

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by JessEvans 4 years ago

Hi everyone, I'm experimenting with various ways of drying and preserving meat. I recently came across a description of a Moroccan traditional food product similar to a confit that is called khl...

Air Drying Meat/poultry in the fridge ?

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by JimmyH 4 years ago

I've been doing this lately with various meats/poultry. Read a bit about it on the web. Anyone have a routine/tips as to their experience. How long to air dry before cooking. Safety tips. I suppose...

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