Holiday Sweepstakes: You Could Win* a KitchenAid 7-Qt. Pro Line Stand Mixer and More! Enter the Giveaway

Follow us:


Dried Pasta

Food Media Be the first to comment

Nearly $100,000 Worth Of Ramen Noodles Stolen

Melanie Wong
by Melanie Wong 4 months ago

" . . . What does one do with that much ramen? We don’t know! We also don’t know whether or not the brand of ramen no...

Lidia Bastianich Brand dry pasta

by Monica 10 months ago

I bought 6 boxes of LB's pasta from Shoprite over the weekend for a buck each. I thought the pasta was really good. ...


Monica commented 10 months ago

Lasagna Q: Does it work if you don't boil the noodles?

by kotatsu 15 years ago

I searched the lasagna threads, but didn't see anything specifically addressing this. I've heard from various source...


acgold7 commented 1 year ago

July 2014 COTM: Radically Simple - Pasta, Fish

by delys77 4 years ago

Greetings all! Please use this thread to post your reviews of the following: Pasta Fish Remember to review...


MidwesternerTT commented 1 year ago

Baia Pasta Mostaccioli – Dried Pasta from Oakland

by Melanie Wong 8 years ago

The weekend before Christmas was the December New Tastemarket at St. Gregory’s Episcopal on Potrero Hill, basically a...


IanW commented 1 year ago

Where to buy Pasta Riscossa/uncut Ziti

by hrhsheba 1 year ago

Bosas is no longer selling Pasta Riscossa at all. I really like their uncut ziti (the really long ones). I've check...


Scoffier commented 1 year ago

Non-Ronzoni bucatini/perciatelli in Park Slope?

by applky 8 years ago

A pretty specific question: I'm looking for bucatini/perciatelli in Park Slope that isn't the Ronzoni brand stuff. I'...


Barry Strugatz commented 2 years ago

Spaghetti - Good, Not So Good - and Bad

by jounipesonen 2 years ago

I've been trying to figure out differences in Italian-made, 100% Durum 'thin' spaghettis. I've cooked them 8-10 minut...


cinisajoy commented 2 years ago

ISO great dried pasta (Gragnano or other) stores in Naples or area

by itryalot 2 years ago

We'll be in Naples and then driving south from there. We want to purchase some good quality dried pasta (unique cuts ...

jen kalb

jen kalb commented 2 years ago

Garlic or other seasoning in pasta water?

by paizley 2 years ago

Lately, I've been throwing whole garlic cloves in to the pasta water. Adds a nice flavor and those whole cooked clove...


joonjoon commented 2 years ago

Partners for Valentine Pasta ?

by Kaymoz 3 years ago

Look what I found the other day when I stopped by Aldi to pick up a gallon of milk....the cutest pasta in ages! Its ...


nannygoat commented 3 years ago

Lasagna baked with dry noodles?

by Kaymoz 3 years ago

What's up with lasagna these days? Lately I have seen a few internet recipes promising that they could be assemble...


coll commented 3 years ago

What is happening with the size of boxed pasta?

by Kaymoz 3 years ago

Dry pasta seems to have downsized from a standard one pound package size to the now more prevalent size of 12 oz. Th...


MidwesternerTT commented 3 years ago

Home Cooking Be the first to comment

Use Pasta as Dough

by Ceciliacilli 3 years ago

Use Pasta as Dough Has anyone tried this? And why would you use pasta as dough? Chef Davide Scabin of Combal.Zero...

Help my mom find Alfieri pasta in GTA...

by ylsf 3 years ago

So, my mom just made a few phone calls to different grocery stores and Italian speciality places trying to track down...


jammy commented 3 years ago

Can dried pasta be considered "fresh" ?

by rgreen3400 3 years ago

Called my local italian deli and asked if they had "fresh pasta" and they said yes. My wife picked it up and came ho...


coll commented 3 years ago

Pastas - Different quality?

by jounipesonen 3 years ago

Has anyone experienced differences in pasta quality among genuine Italian 100% Durum pata brands? The pasta 'rules...


mbfant commented 3 years ago

What do y'all do with dried pasta odds and ends?

by scoyart 3 years ago

I mentioned in the "what's for dinner" thread that I sometimes use "broken pasta" for a certain creamy noodle dish. ...


jnk commented 3 years ago