Pasta Loves Vodka: 7 Variations on a Classic Pairing

A sauce of canned tomatoes tempered with cream is a no brainer for pasta. This recipe, however, which became popular in the 1960s, adds a healthy slug of vodka to the mix. The alcohol doesn’t survive...

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Turning 2% Milk into Whole Milk with Heavy Cream?

by SocksManly 10 years ago

Any idea how much heavy cream to add to 2% milk to get closer to whole milk's fat level? Honestly I'd just normally pour in a bunch... Any reason not to? :)

heavy cream

by cakesncookies 11 years ago

Does anyone know where to buy heavy cream? I live in Richmond Hill and I went to Dominion, Loblaws, No Frills, Costco and Price Chopper, but all they have is whipping cream. Unfortunately, it does...

Rose Sauce = Marinara + Cream?

by Cecilia 15 years ago

Question about rose sauce, I love it but it is not available in all restaurants. So I want to make my own. Is it just a matter of adding heavy cream into marinara or store-bought pasta sauce? Al...

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