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Copper

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Community Discussions

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Cookware for baking a brioche

by damiano 12 days ago

I'm considering buying a brioche pan, and see a few possibilities. Firstly, I see a non-stick brioche pan by the ...

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damiano commented 1 hour ago

2017 Summer Cookware Deals

by Libranflight 17 days ago

It's summertime, yay!!! Starting off the new Summer post for cookware deals, put your deals here and happy cooking!

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gooster commented 4 hours ago

New Cast Iron and Cast Iron plated Handles for Mauviel Copper M'250

by alexrander 2 months ago

I just purchased a new copper frying pan that has one of the new 'C2' handles that are stainless, but plated to look ...

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alexrander commented 5 hours ago

Copper pots brands stamped or not? Thickness in first!

by TJFRANCE 10 months ago

I see that some people still raises the question of whether a tinned copper pot thickness of 3mm or more with a mark ...

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THS commented 1 day ago

Newly tinned copper pot with cracked lining

by Computta 1 month ago

Hi Guys, just received a pot back from a retinner and it does not look nice. In the photo attached there are webbed c...

TJFRANCE commented 2 days ago

When is a pitted steel-lined copper pan unsafe?

by BFPhillips 3 days ago

I am looking to buy a stainless-steel lined copper pan, and ideally I'd like to buy used both because I prefer the ae...

kaleokahu commented 2 days ago

Differences between brushed and polished copper exterior

by MartinG 3 months ago

I don't understand this. Why do a brushed copper exterior (Falk) not oxidize and, like a polished one, quite fast dev...

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MartinG commented 15 days ago

Scratches in SS lining (copper)

by MartinG 4 months ago

Has anyone heard of a ss lining that has been worn out because of scratches? The lining is quite thin, 0,2 mm. When I...

MacGuffin commented 19 days ago

Advice needed: Buying my first Mauviel M250B pot/pan today?!

by CHSeifert 1 month ago

Hello all, I'm getting ready to slowly start building my collection of a complete Mauviel M250B cookware collectio...

kaleokahu commented 20 days ago

Antique french copper - what brand?

by MartinG 22 days ago

Found this 20 cm hammered 3 mm copper casserole at a flee market. 120 swedish SEK (14 usd). It looked like shit, but ...

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MartinG commented 20 days ago

Spring Swiss Made vs Spring Culinox

by Marsha R 24 days ago

I have a fondue set marked Spring Swiss Made but all the research comes back Spring Culinox. I know that Spring Culin...

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PSRaT commented 24 days ago

Salt pitting only with liquids?

by MartinG 25 days ago

When I hear/read about salt pitting in stainless steel cookware, it's always the same: "Never add salt before the wat...

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MartinG commented 24 days ago

Please help me identify this au gratin pan

by Jamis 25 days ago

Hi, I just bought this pan at an antique store. It is 12" long oval, 8.25" wide and 1.75" deep. Weighs 1 lb 10.5 oz...

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Jamis commented 24 days ago

Cookware Be the first to comment

Old copper mold - what is this used for?

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by botchjob 30 days ago

Can anyone help identify what this old copper mold or pot was used for? It's not the traditional shape for a Charlot...

Copper pots how many people would like or have tried to tin themselves?

by TJFRANCE 1 month ago

Hello everyone, I would like to know who already had the idea of wanting to tin its copper pots itself? Who has alre...

TJFRANCE commented 1 month ago

Mauviel M250b frying pan - 28cm size?

by CHSeifert 1 month ago

I was looking to buy my first Mauviel copper pan, and want the M250B frying pan in 28 cm size. I normally buy from ...

drrayeye commented 1 month ago

Do you polish your copper pots?

by CindyJ 3 months ago

I have four Matfer Bourgeat copper pots, three of which I love, love, love, and use quite often, and one I hardly use...

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alexrander commented 1 month ago

Discoloured Falk copper frying pan - what have I done wrong?!

by nfe 2 months ago

Having got married recently, I decided to treat myself to some copper pans. Sadly, on its second use the Falk frying ...

TJFRANCE commented 1 month ago

French Antique Copper Pans - Origin? Date? Quality?

by docimo 2 months ago

I'm trying to figure out the origin/manufacturer of these 7 nesting copper saucepans. They have no manufacturer marks...

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docimo commented 1 month ago

How Much Will This Affect the Pot (Falk)?

by veggiecookware 2 months ago

I didn't inspect my new Falk pots as thoroughly as I guess I should have before washing them (and thus removing the r...

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kgrey commented 2 months ago