Cooking Classes

The League of Kitchens’ Cooking Classes Let You Taste the World

With coronavirus making travel a tricky and even potentially dangerous prospect this year, we're embracing the summer staycation. All week (and all summer) long, we'll bring you transportive flavors...

MasterClass--What's Your Favorite?

by kaleokahu 4 days ago

I subscribed my wife to MasterClass as a Christmas gift. So far, in the realm of food and cooking, we've watched Apollonia Poilane's classes on bread, Aaron Franklin's on barbecue, and Massimo Bot...

“Wild Foods & the Holidays!” - 11/12 webinar (free)

Melanie Wong
by Melanie Wong 2 months ago

"Please join the CDFW Recruit, Retain, Reactivate (R3) team and past R3H3 presenters from 2021 for “Wild Foods & the Holidays!” A look at using fish, game and foraged items for holiday meals and mo...

Wood-fired Oven--Cooking Lessons - Raleigh area

by Panski 3 months ago

My daughter's friend recently had a wood-fired oven installed on his patio. So far the results (pizza) have been less than stellar. She thought a fun Christmas present might be the purchase of a ...

Sur La Table prepares for bankruptcy

Melanie Wong
by Melanie Wong 1 year ago

" . . . For companies like Sur La Table that offer classes and other in-store experiences, the nationwide shutdown has been even more pernicious. . ."

Arden Fast Food

by jammy 8 months ago

Years ago, before they closed, I loved getting the Shanghai noodles from Arden in First Markham Place. No matter how many recipes I've tried, I just can't replicate their dish. It's the flavour...

'Cooking for a Cause' kicks off new series...

by gutreactions 10 months ago

Janet Irizarry of Hudson Valley EATS, the website, is launching a new virtual cooking series starting in April. The Chobani Family Cooking Series airs April 13, 27 & May 11. Proceeds will go to suc...

2/5, Noon, Interested in becoming a Master Food Preserver?

Melanie Wong
by Melanie Wong 12 months ago

"2021 MFP Volunteer Training - Information Meeting February 5, 2021 12:00 PM - 1:00 PM Contact: ucmfp@ucanr.edu Sponsor: University of California Master Food Preserver Program Details: The fol...

12/2 Michael Solomonov: Virtual Chanukah Cooking Demonstration (free)

Melanie Wong
by Melanie Wong 1 year ago

"James Beard Foundation Award-winning Chef Please join the Bay Area and other Federation communities for an evening with Michael Solomonov, executive chef and co-owner of Zahav in Philadelphia. ...

Couple of French Housewives Butchering a Wild Boar

by JustCharlie 1 year ago

Another classic from Ina.fr The next time you find yourself watching your favorite Food Network poseur, remember these two ladies...

'High Holiday' Cooking Courses from The Streicker Center...

by gutreactions 1 year ago

Preparing for the High Holidays: Rosh Hashanah and Yom Kippur? Want to reproduce a good version of 'bubbe's brisket'? The Streicker Center is offering free online cooking courses geared to the Jewi...

Learn how to safely can fresh tuna! Thursday, Sept 17, 5:30- 6:30pm (University of Calif Master Food Preserver Program)

Melanie Wong
by Melanie Wong 1 year ago

"The Master Food Preserver volunteers are once again offering home food preservation demonstrations...virtually for now! Tuna - Learn how to safely use a pressure canner to safely preserver...

12 Online Cooking Classes for Travelers Dreaming of Italy

Melanie Wong
by Melanie Wong 1 year ago

"For those of us missing Italy, sipping Chianti or gesticulating with Duolingo might soothe withdrawals, but a cooking class led by an Italian professional could work even better. Here are a dozen ...

Free webinar: DIY Preserving Tomatoes and More!

Melanie Wong
by Melanie Wong 1 year ago

Thursday, September 10, 2020 4:00PM – 5:00PM Online event - free, registration required University of California Extension Master Food Preservers workshop

The ‘What cookware is this chef using’ thread - chime in

by CHSeifert 2 years ago

I would like to start a thread where we all can discuss cookware and techniques used by professional chefs and amateur cooks in their kitchen. I would like to start by sharing this video with y...

What's a cooking show without any food?

Melanie Wong
by Melanie Wong 1 year ago

" . . . The health of farmworkers is at risk. If there are more outbreaks on farms, there might not be enough healthy people to pick food. Just imagine a world where viral cooking shows didn't h...

America's Test Kitchen Subscription?

by RollWithIt 5 years ago

Just heard about the reviews and plethora of info over at America's Test Kitchen... does anyone use that website as well? Looks like they have great product reviews and resources for recipes and s...

Bread making

by emeldag 2 years ago

I have been trying to make sourdough bread without success. My levan never floats even after 15 hours . What is the secret of making what is supposed to be an easy bread? I wonder if one could d...

Julia Child Celebration on PBS...

by gutreactions 2 years ago

Julia Child: Cooking with Master Chefs, and Julia Child: Best Bites, two remade series are airing on PBS stations. It is a wonderful soothing reprieve from what is going on around us right now. It ...

Cooking class in Florence or Tuscany

by small bites 2 years ago

Hi, we're going to Italy in April 2020 for a 16-day trip, planned to spread between Florence, Rome and Sorrento area (almost 5 days each). Do you have a half or one day cooking class you highly rec...

Cook & Sip Class?

by Cookentr 2 years ago

Has anyone ever experienced a cooking class similar to the kind done for painting (an instructor helps while guests enjoy drinks)? Did you enjoy it and what kind of outing is it best for you think ...