Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
What cookbooks can you not live without? Chowhounds weigh in on the tomes they turn to again and again. Discuss your favorites, recipes from past books, and talk about upcoming cookbooks.
You are viewing page 188
Reload from page 1
I missed the cookbook thread below but I wanted to throw in two cents for my favorite cookbook writer, Raymond Blanc, who runs the Michelin-two-star Le Manoir Aux Quat Saisons near Oxford, England....
I am in that wonderful position of having some credit
to spend at the bookstore, and have been having a good
time browsing the cookbooks. I'm looking for either
something that covers many diff...
What are your recommendations for cookbooks/web sites (in English, French) offering interesting mushroom recipes?
Thank you, Natasha
Anyone know of a used cookbook store in the Los Angeles area? I think it was mentioned by one of the local news channels.
A few weeks ago, someone was searching for recipes from the Toklas cookbook. While searching on B&N for something else, I noted that the Toklas cookbook is on sale for $6.98 and it's in stock - se...
I have just brought home 4 pounds of rib-bone-in veal breast. My butcher tried to discourage me from purchasing this saying that it was an "old-fashioned" cut and would be very greasy and fatty. ...
Next to the Trader Joe's at Santa Monica & Fuller is a store that sells remaindered books. They have a lot of cookbooks--mostly 2/3 off. No Julia Child but lots of interesting things.
So, I was replying to a post about Indian cookbooks, and I got this idea. You know how people participate in book clubs where they all read the same book and then get together to discuss it over t...
Has anybody seen it yet? When's the English version coming out?
I'm looking for online collections of recipes from the Alice B Toklas Cookbook.
Anybody know if they're out there? Or will those pesky copyright laws force me to buy a copy of the book?
Looking to add to my collection of Chinese cookbooks. Any suggestions? must-haves?
does any one have this cookbook? i am thinking of buying it on amazon but the price is holding me back. price is $60, so i first would like to know if it is worth it. and any other internet site...
I just ordered my copy tonight of Kylie Kwong Recipes and Stories. She is the owner/chef of Billy Kwong, the Chinese restaurant in Surry Hills, Sydney, which is my single favorite restaurant on the...
Does anyone have an opinion about this cookbook? Worth getting?
I am thinking of buying it, mostly to learn how to cure pig jowles.
If you're interested in historic cookbooks, you must go to the link below.
The Michigan State University Library has a project called Feeding America: The Historic American Cookbook Project.
A post below made me think about this -- what are your favorite cookbooks for pure reading enjoyment? Not necessarily the ones with the best recipes, but the ones you can read cover-to-cover (whic...
Time to check out that cookbook shelf.
I stumbled upon this book, "Mexican Gourmet" by Maria Yzabal (1995) - actually I didn't stumble upon the book itself, but rather the Half.com listing for it...
Interested in opinions on both. Of course the best Italian cookbook may BE a pasta cookbook! thanks.
I'm no expert on hotdogs, so I was wondering if there are hotdogs that do not contain nitrates or are nitrates part of the definition of hotdogs?
Catch up on the latest activity across all community discussions.