Connecticut

They are showing up at the market now. How do you like them prepared, and who does it best in our area?

It's a franchise chain called BurgersIM out of Encino, CA. and Dallas, Texas. They are about to open franchises locally in Mamaroneck at 1137 W. Boston Post Road, the spot that formerly housed Gus...

We're ready! Our patio was renovated this past winter and we are anxious to get it growing again. We were able to save our chives and oregano which are coming back nicely in their original pots. We...

Can anyone tell me where I might buy Taylor Ham in the greater Hartford or Pioneer Valley area? It's available everywhere where I'm from (central NJ), but its range doesn't seem to extend this far...

We travel from Westchester to get there, just a 20 minute drive, because we feel it is the best BBQ in Westchester or Fairfield Counties. We have tried Brother Jimmy's in White Plains and it is ok....

by Melanie Wong 3 months ago

Mr. Batali “will no longer profit from the restaurants in any way, shape or form,” said Tanya Bastianich Manuali, who will head day-to-day operations at a new company, as yet unnamed, created to re...

Any good, reasonably priced online source for vinegars? I'm specifically looking for Champagne vinegar but I keep Sherry, Red Wine, Balsamic, Rice vinegars on hand too. I don't want to pay Willia...

My neighbor and I both grew up in New England....Mass for me and NH for her. We remember these mints that came in pastel colors and had a pretty flower in the center. I'm not sure if they were a ...

by MisterBill2 6 months ago

Has anyone here tried Peter Chang in Stamford yet? Reviews seem to be mostly good, reasonable prices and portions said to be fairly large. Looking for a place for Saturday night dinner and we might...

From the same group that brought us Tempura Tacos, Calamari Tacos and Milanesa Chicken Tacos all served in a lively, colorful atmosphere comes Rio Bravo, Tuckahoe/Crestwood. They are busy renovatin...

I'm not talking about some stupid pie with spinach, feta, and olives. I mean pan-baked, square-cut pizza. I loved Pizza West in West Hartford, but they're gone. I've tried Apollo in Simsbury, Elmwo...

I pulled up yesterday at about 6 and found about 15 people outside waiting to get in. I pulled into the lot and dropped my family. By the time I parked in the space opening up as I dropped them, th...

All of a sudden I'm craving Greek pizza. Here in CT, Greek pizza is cooked in an oiled pan, not too thin crust and the cheese is a blend of mozzarella and white cheddar. Is this style pizza availab...

We relocated to East Lyme a little less than a year ago and have done only minor food exploring so far. The best pick we have come across is easily Bufalina in Guilford, though we have had some qui...

The fall is here, and along with it comes Oktoberfest! I enjoy indulging in some of the traditional hearty fare. What are your favorite spots for Oktoberfest food and beer? If you cook at home, whe...