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Finfish & Shellfish Products


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How long does salt cod last after soaking?

by Caviar 14 years ago

I've rinsed and soaked some salt cod that I was going to cook last weekend (not this past weekend, the weekend before...


Yank65 commented 2 months ago

Home Cooking Be the first to comment

Brined cod tongues preparation/recipes

by squareone 2 months ago

Does anyone know what to do with raw brined cod tongues? I bought some in a portuguese supermarket and can't find any...

Fresh vs salted cod

by kk49 11 months ago

Is there any reason to get bacala when fresh cod is available for not much more? I tried making bacala with salsa ver...

hotoynoodle commented 11 months ago

Diana Henry cod with zesty crust

by bxgirl 1 year ago

I just made Diana Henry's rosemary chicken and loved it. I would kije ti try her cod with zest crust, but cannot fi...

Caitlin McGrath commented 1 year ago

Cod en pappiote with coconut milk and Thai red curry

by nosey 1 year ago

I want to try this tonight. Thought I would also add lime juice. I found some "ground cherries" at the market today ...

Ttrockwood commented 1 year ago

How Long Does Fresh Fish Keep in the Fridge?

by Lila 13 years ago

I bought some cod on Tuesday and haven't had a chance to use it yet. Will it be ok for tonight (Thursday)? How lo...


ferret commented 1 year ago

Atlantic vs Pacific Cod - do you have a preference?

by fldhkybnva 5 years ago

While I live on the East Coast, it seems the only cod in the market (previously frozen varieties) is Pacific Cod. I ...


Atochabsh commented 2 years ago

Little Worms in Cod?

by GretchenS 8 years ago

So the cod from my fish share this week had some little worms in it. I thought I had pulled them all out but after l...

TampaGul commented 2 years ago

Worms in Cod?!?

by StefTodd 2 years ago

I moved to Seattle two years ago and twice now have encountered worms in cod fillets! This is fresh fish purchased a...


StefTodd commented 2 years ago

please help me with COD fillets

by ann 14 years ago

I have a whole bunch of frozen cod fillets (skinless) in my freezer. Anyone have recipes for cod fillets, specifical...

WhatsEatingYou commented 2 years ago


Faux pas - eating fish at work?

by fldhkybnva 4 years ago

Do you or don't you? For me, it depends if the dish needs to be reheated. I've reheated fish at work and it wasn't a...


UTgal commented 3 years ago

Difference between black cod (sablefish) and regular cod?

by jchong8250 7 years ago

Does anyone know the difference between black cod (aka. sablefish) and regular cod? I found a recipe for Nobu's black...

greygarious commented 3 years ago

Worms in my cod

by Hazel 12 years ago

I bought a nice looking scrod filet to broil and when I opened the wrapper, I found two small, live worms on the fish...

coll commented 3 years ago

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