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Clay Pots

Emile Henry Lids Not Fitting Tightly

by estherchung82 6 months ago

I recently bought an Emile Henry 4L Round Stewpot and an Emile Henry 6L Oval Stewpot, and both of their lids jiggle s...

MacGuffin

MacGuffin commented 3 months ago

Is this the right way to prep a clay crock before use?

by FluffyKiwiFruit08 4 months ago

I ordered a 2qt VitaClay crockpot. It seems some reviewers of the brand had complaints of the crocks cracking while o...

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Madrid commented 4 months ago

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Cook on Clay

justbeingpolite
by justbeingpolite 4 months ago

I was given a roaster from Cook on Clay, based on Whidbey Island in Washington. I made a Panang Beef Curry on it the...

Help identifying this clay pot

by hairhair 1 year ago

See attached pot. Does anybody have any idea what it is for. Not even sure it is cooking related... Could be a flower...

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sr44 commented 4 months ago

A Problem with Pomaireware Clay Pots

by FNS 8 years ago

Okay. I’ve been reading about how metal cookware can be harmful to your health. I have decided to buy some alternativ...

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VitalForce commented 5 months ago

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Emile Henry Stewpot Experiences?

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by Gareth2 5 months ago

Hi All, My local kitchen store has a very good sale on Emile Henry 2.6 and 5.5 quart flameware stewpots. I have re...

What can I do with my pampered chef Stoneware "dutch oven" baker?

by justinandlaura1 10 years ago

I am trying to get myself in the kitchen and learn how to cook. I just bought some new cookware and have been using ...

kaleokahu

kaleokahu commented 7 months ago

Cooking bacon in a pure clay pot (stovetop)

by montisqu 1 year ago

Is it possible to cook just bacon in a pure clay pot on a stovetop? I would be using either ghee or lard for the oil....

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eatwell4ever commented 10 months ago

De Silva Terra-Cotta Cookware

by Libranflight 2 years ago

I recently purchased a terra-cotta baker from Goodwill and have never cooked with this material before. It reminded ...

Libranflight

Libranflight commented 11 months ago

Turkey Shaped Clay Roaster - Römertopf?

by CaliforniaJoseph 2 years ago

For the princely sum of $10 I took this bad boy home from a yard sale. I've never seen such a thing before. And I can...

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cjmontpetit commented 1 year ago

Clay bakers

by lacoet 2 years ago

Hi, I use a Romertopft clay baker to make outstanding artisanal bread loaves. I was wondering if anybody has ever us...

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issyd commented 2 years ago

Romertopf clay pot

by noeldottir 5 years ago

Hi - I just found my very old Romertopf clay pot in the garage. I remember that both top and bottom must be soaked in...

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Formiaforever commented 2 years ago

Emile Henry Reds

by Libranflight 2 years ago

Can anybody identity the shade of red on the pot in the picture? A while back I got an Emile Henry piece and disli...

mikie

mikie commented 2 years ago

help me make a pot roast in a clay pot

by addicted2cake 9 years ago

I bought a 3.5 lb. chuck roast on Friday that I wanted to make for tonight's dinner, but I think I'm running out of t...

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Thorbjorn commented 2 years ago

La Cotta clay pot with no instructions

by galway1ca 5 years ago

I purchased this oval shaped La Cotta clay pot at a garage sale with no instruction book. Can't find anything about ...

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iliao56 commented 3 years ago

La Chamba Clay Cookware - How to Season?

by Chai Latte 3 years ago

Hi, I recently just purchased a La Chamba clay casserole dish from Williams Sonoma. The pot didn't come with any ...

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nelsonhmb commented 3 years ago

Terre Dumbria

by Pie175 8 years ago

I was reding the posting last night about the Terre Dumbria clay pot. I got one just last night at TJ Maxx here in Bo...

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Fabio777 commented 3 years ago

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Help with clay pot/miriam's earthware for yogurt

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by cookincambridge 3 years ago

Does anyone have any experience with Miriam's earthware or clay pots more generally for making yogurt? After a bunch...

Tagine

by Tom VD 11 years ago

Hi All, As a fan of Middle Eastern cooking, I was wondering where one could buy a good tagine around the Boston area...

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femmevox commented 3 years ago

Chinese Sand Pot, Donabe, or La Chamba clay pot?

by charbelcher 4 years ago

Hi there. I need a clay pot for Chinese dishes. Traditionally that's a sand pot, but I don't care about that. All ...

Chemicalkinetics

Chemicalkinetics commented 4 years ago