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Cinnamon

Cinnamon toast, cinnamon apple pie, cinnamon streusel: It's a baker's favorite spice and an essential cooking ingredient. Chat with our community to get ideas for how to use cinnamon, where to buy it, and more.

These Baked Apple Cider Donut Holes Are Dangerously Easy & Taste Like Fall

These baked donut holes with apple cider and cinnamon sugar are ultra easy to make and taste like fall. The only special equipment you need is a mini muffin pan, and there's no yeast involved—and you...

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Can I just add cinnamon to my sugar cookie recipe?

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by Diana 12 years ago

I want to make cookies that look like my dog. I have the cutter in a bulldog shape. He's brindle in color, and I figured that cinnamon in a sugar cookie recipe might come out with a good flavor a...

Making a rich, cinnamony, elegant Asian soup base? (Bones in oven now.)

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by Cinnamon 12 years ago

I've had a duck noodle soup at Thai place in L.A. called Chan Dara that was just gorgeous... rife with spices that pooled in some dark liquid at the bottom and it got progressively lighter higher i...

Pioneer woman's cinnamon rolls...yum!

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by tweetie 12 years ago

Thanks to Becca Porter I took a look at this recipe posted on a blog I hadn't seen before. As Becca reported, the blog is captivating and I'm hooked, slowly working my way through the archives so...

Making Cinnamon Rolls for the First Time

QueenB
by QueenB 12 years ago

Tomorrow I'll try and see if I can make a good cinnamon roll with cream cheese frosting from scratch. I've got Penzey's cinnamon and a good recipe. Anyone have any good suggestions or tips to m...

Cinnamon roll recipe--potatoes?

debbiel
by debbiel 12 years ago

I'm considering making cinnamon rolls this week. I haven't made them since I was in high school and just started looking for a recipe in my books. The Bread Bible includes a recipe that surprised m...

Cinnamon Buns

izzizzi
by izzizzi 12 years ago

I have a recipe for cinnamon buns that I really want to make, though I had a question about proofing them. The recipe says you can stall the process by refrigeration, you just have to let them proo...

Apple Cinnamon Oatmeal

maillard
by maillard 12 years ago

I wanted to make apple cinnamon steelcut oatmeal for breakfast tomorrow. I'd like to have tasty caramelized apples that are kind of syrupy either to mix in or serve on top of the oatmeal. This is...

Need recipes with lots of cinnamon!

xnyorkr
by xnyorkr 12 years ago

Thank you thank you thank you all for your recommendations on what to buy from Penzey's. The Vietnamese cinnamon !! rocks !! It tastes like red hot candies. I could almost eat it on its own. Bu...

Cinnamon Rolls - Tips, Tricks & Recipes

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by librarian 13 years ago

We're having friends stay overnight next weekend and the husband happens to be a cinnamon roll fanatic. Now I make a pretty darn good cinnamon roll but, like most chowhounds, I'm always looking fo...

Cinnamon Chips

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by Boychucker 13 years ago

A couple of years ago, I found Cinnamon Chips during the holiday season at Albertsons in Seattle. They were next to the chocolate chips. I haven't seen them for the past couple of years and wonder ...

Cinnamon/Applesauce ornament recipe?

Candy
by Candy 13 years ago

I know there must be a gazillion recipes out there for the cinnamon applesauce ornaments out there and I have made them ini the past. I need to make about 25. Does anyone have a tried and true reci...

Mr Taster just returned from Vietnam... with REAL cinnamon!

Mr Taster
by Mr Taster 13 years ago

Hi 'hounds! It's Mr Taster, back after long hiatus to chow regions eastbound, struggling with this bizarre new interface for Chowhound. Here's the scoop... one of the few things I returned ho...

Overnight-rise cinnamon rolls

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by curiousbaker 13 years ago

Anyone have a good recipe for cinnamon rolls that you shape the night before, proof on the countertop and bake off in the morning? My ex-mother-in-law used to have a great recipe, but I don't thin...

Counteracting Cinnamon?

klmonline
by klmonline 13 years ago

I meant to add just a leeeeeetle dusting of cinnamon to my chili con carne. But I jerked while tapping the bottle and dumped in too much. Now my chili tastes all sweet and cinnamony. Is there any s...

Cinnamon toast 5 ways

rworange
by rworange 13 years ago

I loved cinnamon toast when I was a kid and I haven't had it since I was 10. How do you make it? Broil, microwave, fry, straight from the toaster? Regular bread, challah, cinnamon raisi...

Cinnamond chocolate almonds from Hediard

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by Limster 13 years ago

Light and super crunchy almonds, good smooth chocolate and justthe right hint of cinnamon. Addictive! P.S. got them at the Hediard outpost in Singapore, assume they stock it at their other store...

shake it up baby, now!! // emulsifying cinnamon

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by toodie jane 13 years ago

I can't believe it's taken me this long to figure out this one, but will pass it on to anyone else who struggles with emulsifying cinnamon with liquid ingredients. Pour liquid ingredients into ti...

Warm Chocolate, Cinnamon, and Coffee Tart - SUCCESS!

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by Foodie2 13 years ago

Thanks to Aaron's recommendation, I made Joanne Weir's Warm Chocolate, Cinnamon, and Coffee tart (2 of them) last night for a birthday party. It was easy to make (whipped it up between getting home...

Starbucks cinnamon-croissant bites

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by MichaelB 13 years ago

I've been eyeing these for the last few weeks, since I saw them in their pastry case. Finally tried one today. Wow, they're BAD. (I know, it's Starbucks. But they occasionally do ok by sweets -- I'...

Cinnamon buns

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by 4chowpups 14 years ago

Hi! Someone had posted awhile back about making cinnamon buns and giving them unbaked, as gifts. I loved that idea but since I have not conquered my yeast phobia (haven't worked with any yeasted b...

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