Vegetables & Vegetable Products

Chile Peppers

Follow Chile Peppers to get an updated homepage, and receive updates to your inbox!

Chile Peppers Recipes

Community Discussions

Sort discussions by:

Display mode:

Chili Pequin and Tepin

by bjd 12 years ago

Hello, Two chili-related questions: • Is there a difference between the pequin and tepin chilies? They’re both ...

e

eurydike commented 10 days ago

Hot peppers at Terroni

by Tara9000 10 years ago

Does anyone know the brand name of the hot peppers served at Terroni? I love them and have bought jars before from th...

petek commented 14 days ago

Hot vs. Mild Chiles - how to tell?

by acesveryhigh 5 years ago

I have a recipe that calls for roasted green chiles, but doesn't specify what kind. Since I can't handle super spicy ...

s

Sandnman commented 23 days ago

Stuffed Peppers Other Than Bell?

by zackly 2 months ago

I make basic stuffed peppers with ground beef and rice. I mostly use bell peppers, usually green, but have also used ...

d

dfrostnh commented 2 months ago

Fresh hot peppers

by habman 9 years ago

Hi, Where can I buy fresh hot peppers (habanero, scotch bonnet, congo...) in montreal? I've been searching for som...

a

Anonymax commented 2 months ago

Hot vs. Hot -- Peppers vs. Horseradish

by PaulF 10 years ago

I love food cooked spicy with hot peppers. Check out my fantasy restaurant thread, btw. I don't have the highest t...

Scoffier commented 3 months ago

What is the acid or pH level of hot peppers?

by Caralien 7 years ago

I'm (again) considering canning or somehow preserving the hot pepper bounty I have. It appears that low-acid foo...

i

iyksusie commented 3 months ago

Chili advice needed re: peppers and tomato

by BuffaloWing91 4 months ago

Hey all, so I've been lurking for a while attempting to research all tips, secret ingredients, and techniques pertain...

tim irvine commented 4 months ago

Pasilla chile substitute?

by stockholm28 4 years ago

I have a recipe I want to make that calls for a Pasilla chile. From what I can tell on the internet search, it loo...

r

ruddersmoke commented 4 months ago

Chicken Scarpariello

by outRIAAge 6 months ago

I got addicted to this at long-gone Groceria in Cambridge, MA. It's an Italian dinosaur that really deserves resurrec...

JuniorBalloon commented 4 months ago

What the heck are vinegar peppers, and where can I get some?

by dknylic 10 years ago

Anyone catch Tony Soprano's sandwich order on Sunday night's episode? Cappicola, provolone, and vinegar peppers. My h...

m

MarisaLovesItalian commented 5 months ago

Pepper jelly

by JeannieB50 10 months ago

Sometimes my pepper jelly is too thin. Could it be from chopping peppers in FP? Or could it be from not boinging long...

d

Dogboa commented 5 months ago

Too hot (spicy) - pepper sauce with garden peppers

by sommom22 7 months ago

I bought a handful of what I thought were Italian long hot peppers. Recipes said just cook down in olive oil with so...

m

MikeG commented 7 months ago

What peppers can I use to tame chili for my toddler without killing the flavor profile?

by tmoney99 7 months ago

So my coworker gave me her recipe for Chili which is really really good. And while by definition mild for the rest of...

b

beevod commented 7 months ago

Are scotch bonnets and habanero really the same thing?

by adamclyde 12 years ago

I've read both - some say they are the same, some say they are different, but make good substitutes for eachother. I ...

Shrinkrap commented 7 months ago

Are these actually cascabel peppers? (Photo)

by gcook 8 months ago

I just brought home my first ever batch of several varieties of dried chile peppers. But these cascabels don't look l...

m

MikeG commented 8 months ago

Does cooking calm down hot peppers?

by DonShirer 9 years ago

My wife came home from the grocery today with two little orange peppers "because they looked cute". After tasting on...

tim irvine commented 8 months ago

2016 Pepper Project

by dfrostnh 1 year ago

Is anyone else growing their own paprika, Aleppo pepper, or chili powder? Last year I bought a dehydrator which has l...

d

dfrostnh commented 8 months ago

Getting rid of the sting of capsaicin

by BeckyAndTheBeanstock 8 years ago

I passed along a recipe for harissa to a friend -- and she just made a big batch of it without wearing gloves. I thou...

h

HeatherW commented 8 months ago

Photo Galleries on Chile Peppers