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Celebrity Chefs

What Famous Chefs Learned From Their Mothers

Most moms are full of great advice, and are inveterate teachers in general. It's not uncommon for kids to learn to cook from their mothers (and mother figures), so it's no surprise that many famous...
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Chefs Andres/Ripert declare June 25th: Bourdain Day!

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by gutreactions 3 days ago

Anthony Bourdain has received many honors since his death a year ago, including a 'Bourdain Food Trail' in New Jersey, James Beard Award, and a special bio/cookbook produced by CNN. Now, his friend...

Morning at Ottimo | Yountville - Napa Valley

Melanie Wong
by Melanie Wong 7 days ago

When I complained about the wretched coffee during my previous visit to Napa Valley, https://www.chowhound.com/post/napa-valley-coffee-roasting-company-st-helena-1062509 https://www.chowhound.com...

Garces is still at it?

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by cgarner 12 days ago

Joseph & Curtis Custom Wine Cellar posted on FB yesterday that "Super" Iron Chef Jose Garces is opening this weekend in New Hope. The restaurant is called Stella and it's located in the Playhouse ...

RIP, Chef Leah Chase

kaleokahu
by kaleokahu 22 days ago

Ms Chase, the legendary boss and visionary doyenne of New Orleans' famous restaurant Dooky Chase, passed yesterday at age 96. https://www.washingtonpost.com/local/obituaries/leah-chase-new-orlea...

Chef Louis Osteen has died

Cpt Wafer
by Cpt Wafer 1 month ago

His kitchens produced some of the best food I have ever eaten.

Like GIANT/MiTocaya? Want them to be your personal chefs?

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by pierce 2 months ago

Check out this online auction to benefit Brentano public school. Jason Vincent and Diana Davila both have second graders at the school, and they are offering to join forces to cook dinner for 10 to...

World-Famous???!!! - Come-on!

Charles Yu
by Charles Yu 4 months ago

None of my foodie friends who reside outside of North America have heard of these so called ' World-Famous ' chefs!!... and they include food bloggers, critics and food editors of newspapers from t...

La Calenda, Yountville Report w/ PICS

hhc
by hhc 3 months ago

We tried La Calenda for lunch on Sunday 3/17/19 and we liked it. It was about 1.5hr drive from Fremont so I was pretty hungry when I got there. They have some parking on the side of the restaurant,...

Rachael Ray gets on my last nerve

wwwalker
by wwwalker 4 years ago

Does anyone notice how she over talks her guests and finishes her guests sentences? I'm just wondering if anyone else has noticed this. I think it is so rude. its like she is afraid that her guests...

Mario Batali Gives Up All His Restaurants

Melanie Wong
by Melanie Wong 4 months ago

Mr. Batali “will no longer profit from the restaurants in any way, shape or form,” said Tanya Bastianich Manuali, who will head day-to-day operations at a new company, as yet unnamed, created to re...

Fatima Ali of Top Chef has passed away

coney with everything
by coney with everything 5 months ago

Profoundly sad, although we knew it was coming. Condolences to her family and friends

Jose Andres makes Time's '100 Most Influential' List...

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by gutreactions 1 year ago

On a recent trip to D.C. we made sure we had reservations waiting at a Jose Andres restaurant. We like his style, his enthusiasm and, of course, his humanity. This time it was Jaleo, where we linge...

Mohegan Sun Wine & Food Fest, Jan. 24-27...

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by gutreactions 6 months ago

Mohegan Sun Resort & Casino in Uncasville, CT. will be hosting its annual Sun Wine & Food Fest: Jan. 24th thru 27th. There will be lots of craft food, wine, restaurant and celebrity chef participat...

Table Talk with Vivian Howard of Deep Run Roots

The Chowhound Team
by The Chowhound Team 2 years ago

We have been following the avid discussion in the Home Cooking community about Vivian’s latest book Deep Run Roots: https://www.chowhound.com/post/favorite-cookbook-deep-run-roots-1046387. You can ...

Sara Moulton's 'Flavors of Tuscany' a tempting surprise...

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by gutreactions 8 months ago

While catching up on my food tv, I was pleasantly surprised by Sara Moulton's 'Flavors of Tuscany'. It was on her 'Sara's Weeknight Meals' series, episode 801, on PBS. There she is visiting a 16th ...

MSG Network launches 'Food Week'...

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by gutreactions 6 months ago

You may not think of the culinary when watching sports programming on MSG channels, but the Network has just launched its first ever 'Food Week', trying to bring together the food & sports worlds. ...

Cooking Show Hosts Need To Remove Jewelry When They Are Cooking!

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by MarianneB88 5 years ago

I am watching Lidia Bastianich and she is making sausage at a shop and those bangle bracelets of hers are all over the raw meat. That is so unhygienic. She is a professional and should know not to ...