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The 13 Best Netflix Food Shows to Binge Watch Right Now
Favorite recipes from Celebrity Chefs?
I'm not big on the Food Network and their gallery of Chefs/Cooks. I guess it's the way they present everything. Maybe I'm a bit of a food snob or maybe some of these personalities rub me the wron...
Chef Vivian Howard's 'Somewhere South' is culturally absorbing...
Chef/restaurateur Vivian Howard takes us on a down-to-earth culinary tour of the South in her new series: 'Somewhere South', which airs on PBS stations. It is a nourishing history of cooking styles...
How to Crisis-Proof Our Food System
" . . . Crucially, we now see more clearly how the food system was already failing many from less privileged backgrounds—including those working low-paying jobs, households without access to a groc...
Royal Feast is open in Millbrae!
Two months ago I tried to make Royal Feast my final restaurant meal before the Coronavirus shutdown. But I was a day too late, and posted my fervent prayer that the partners would be able to re-ope...
Royal Feast | Sichuan and Tanjia Cai in Millbrae
The latest and, for me, most thrilling installment of “Find the Sichuan Chef” . . . Chef Zhongyi Liu has returned to the Bay Area! He soft-opened Royal Feast in Millbrae at the end of November. ...
Zhong Shan Hakka Restaurant
From the former owners of the Hakka Restaurant in the Richmond District which they sold some time back, this newly opened place has many familiar dishes. As good or better than I remember. In Parks...
Dozens of Historic Mexican Cookbooks Are Now Available Online
A year ago we read about Diana Kennedy's 800-mile journey to deliver her cookbook collection to the University of Texas, San Antonio. https://www.chowhound.com/post/diana-kennedy-goodbye-cookbook...
Shish Ke Baba | La Lengua - San Francisco
The news from "intomeat" that Shish Ke Baba re-opened last week was a reminder that I had checked it out last summer but failed to post. As noted, its a newer outpost for Chef Vahit Besir of Mangal...
Zakarian hosts Foodathon on Fox 5 tonight at 7...
Chef/restaurateur Geoffrey Zakarian of The Kitchen on the Food Network his hosting a major fundraiser for City Harvest tonight, Friday, April 17th, at 7 p.m. Many top shelf culinary guests are expe...
New season Top Chef - also Tournament of Champions
Well, call me silly, but I still look forward to Top Chef. This promises to be an interesting crew, with retuning “all-stars” and the usual stellar array of judges. Los Angeles is the set, a...
Rachael Ray gets on my last nerve
Does anyone notice how she over talks her guests and finishes her guests sentences? I'm just wondering if anyone else has noticed this. I think it is so rude. its like she is afraid that her guests...
Julia Child Celebration on PBS...
Julia Child: Cooking with Master Chefs, and Julia Child: Best Bites, two remade series are airing on PBS stations. It is a wonderful soothing reprieve from what is going on around us right now. It ...
Rachael Ray
I agree she is so bother some when she talks over her guests. Esp when it's medical info. I don't really care what her brother or mother etc. does. She should watch her show to see how rude she is.
Martha Stewart on Chopped
Forgive me if this has been asked before: why does MS use chopsticks to judge?
Mamahuhu by Chef Brandon Jew launches tonight in SF
Eater has the lowdown on Mamahuhu, a new Chinese-American restaurant, from Michelin-starred Chef Brandon Jew. Initially delivery only via Caviar starting tonight, the plan is to open the restaurant...
La Calenda, Yountville Report w/ PICS
We tried La Calenda for lunch on Sunday 3/17/19 and we liked it. It was about 1.5hr drive from Fremont so I was pretty hungry when I got there. They have some parking on the side of the restaurant,...
Lantern Festival Dinner at Royal Feast in Millbrae
Another late post to fill in the banquet menu picture . . . two weeks after this initial Chinese New Year dinner at Royal Feast, https://www.chowhound.com/post/goodbye-monkey-rooster-chinese-year-b...
Armistice Day Dinner at Royal Feast in Millbrae
Last month a family member asked me to help her order from Chef Liu. I told her the best way was to just give him a budget, a couple days notice, and let him cook for us. Despite my 16+ year hi...
Countdown to the Year of the Boar at Royal Feast in Millbrae
On Super Bowl Sunday, 11 friends gathered for an epic luncheon at Royal Feast in Millbrae prepared by Master Chef Zhongyi Liu. His celebration menu opened with eight cold appetizers, then eight dis...