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Canned Fish

The Ultimate Guide to Keeping a Pantry Like a Pro

Keeping a kitchen pantry is a smart thing to do even in non-quarantine times, but what exactly does that mean? Even if you don't have a dedicated, stand-alone pantry space, setting aside some cabinet...
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Where can I find pickled anchovies/boquerones in Rhode Island?

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by doski339 3 months ago

I went to Spain years ago and restaurants would serve pickled anchovies before every meal. I am constantly craving them, but I've never seen them sold anywhere. Has anyone seen a store that sell th...

Patagonia Provisions Seafood?

Melanie Wong
by Melanie Wong 4 months ago

After reading this Forbes article, I'm curious about the tinned seafood from Patagonia Provisions. https://www.forbes.com/sites/ariellasimke/2020/06/17/patagonia-provisions-challenges-ocean-fish-f...

Any Ideas on Canned Fish - Sardines, Smoked Oysters, Mackerel, Etc.?s

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by TheBigLeChowski 3 years ago

I've only in very recent years come to discover and love canned seafood. Smoked oysters were my first love....I can eat them plain, or on crackers with maybe a bit of salt and mustard and maybe hot...

What the heck do I do with smoked oysters?!

punkgrrl25
by punkgrrl25 6 years ago

My mother in law was staying with us over the holidays and after she left I discovered that I am now the proud owner of a can of smoked oysters. For Christmas Eve she put them out in a bowl with cr...

It seems like Bumble Bee Tuna has gone down in quality

Miss Needle
by Miss Needle 12 years ago

When I was a kid until my early 20s, I ate canned tuna fish frequently, whether it was Starkist, Bumble Bee, Chicken of the Sea, Progresso, etc. But I really haven't eaten canned tuna very often si...

The Great Sardine Taste-off – best canned sardines – Next 7

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by rworange 14 years ago

After trying 30 types of canned sardines here are my thoughts: - Sardines caught near Portugal or Spain are the best with a meaty tuna flavor - Italian grocery stores carry the best brands of ...

Recommended canned fish brands in Peru?

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by omartin 9 months ago

Does anybody have any knowledge about any local canned fish brands, anchovies, sardines? thank you!

Nuri Sardines

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by psychspirit 9 months ago

I've been searching for a store in Toronto that sells these Portugese sardines. Has anyone seen them? I've googled and what comes up are some importer website but their updates are a couple years o...

What to do with Tuna packed in veg oil?

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by schoenick 13 years ago

My husband inadverently purchased four cans of tuna packed in vegtable oil instead of water. Anyone have any ideas what I could do with it? thanks

How come my tuna fish never tastes as good as sandwich shops?

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by Flynn 18 years ago

I feel a bit silly asking but it's true; when I make tuna fish sandwiches, they just aren't as tasty. I usually buy Bumble Bee tuna in veg. oil. I drain most of the oil, mash the tuna and add a lit...

American Tuna Is Having a Sale

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by Libranflight 2 years ago

I know this is not cookware, but American Tuna is having a sale on their canned salmon, which I did not even know they had. I love this company because they pole fish and test for mercury. I ju...

Agromar Cogotes de Bonito del norte en aceite de oliva

Melanie Wong
by Melanie Wong 3 years ago

As one who loves everything about tuna ventresca (belly) except the price, I'm delighted to discover recently cogotes (neck collar cuts). The neck collar has long smooth muscle for a silky texture ...

Any canned tuna like "TunaGuys' Spanish-Style Yellow-Fin Tuna"?

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by SaigonGrilled 4 years ago

Many long, delicious years ago TunaGuys.net sold a canned tuna called "Spanish-Style Yellow-Fin Tuna." It was packed in the Philippines, was packed in spicy olive oil, had a bay leaf, and was very...

Canned Shrimp - whats your opinion?

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by borisabrams 5 years ago

Hi, I dont know if its relatively new or I have just not noticed before (more likely the latter), but I have been seeing a lot of canned shrimp. In particular, the Wild Pacific Brand. How do the...

Eggplant stuffed with tuna and bulgur

LakaKuharica
by LakaKuharica 3 years ago

Canned tuna and bulgur are used to make the classic stuffed aubergine dish lighter and healthier. Servings: 4 Total time: 45 min Prep time: 15 min Cook time: 30 min Ingredients:...

Wild Planet's Wild Yellowtail Fillets in EVOO

Melanie Wong
by Melanie Wong 3 years ago

Tried out Wild Planet's Wild Yellowtail Fillets in extra virgin olive oil. The taste was quite mild, almost bland, and the oil itself had little olive oil taste. Texture was firm, verging on rubber...

Wahoo - chunk style Ono

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by sku 16 years ago

Got myself a can of the much prized Van Camp's Wahoo, once only available in Samoa, now on sale in Hawaii. Does anyone have any experience with this stuff. Should I treat it as I would canned tun...

What do you do with canned salmon? Not salmon patties.

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by worktime 9 years ago

I want to add more salmon to my diet - canned is the cheapest and most convenient way to go. I'm looking for suggestions, I make salmon patties sometimes but would like some other suggestions.

Sardines in oil vs tomato sauce

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by glify 4 years ago

Just had the olive oil packed sardines and I wish I could never go back. But I eat 2 cans a day and the oil ones are just too costly. ($4 for 2 where I live, vs $0.60) If I buy the cheap tomato ...

Canned salmon recipes

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by femmevox 4 years ago

I have one for salmon croquettes that I love. But what else can one do? I'm not a big fan of salmon salad.