Butcher

I am having a hard time finding an online place to order grass fed rib roast that are reasonable priced. I used to order from "The Meat Share" for 10lbs rib roast for $125, that was great until it ...

I am in South Bay but am willing to drive to get goose liver. I know the force-fed stuff is illegal and am fine with the natural product. Thanks!

I'll be there for work mid/later this week and am looking for a few items: 1. Italian Sausages (Sorella's in the Junction is closed but were the authentic go to)...

Made a run thru our local Costco in New Rochelle, N.Y., and picked up a 3 lb. Seasoned Rotisserie Chicken. What a tender, meaty great deal. Wrapped a fresh salad and veggies around it, and it was a...

SF Bay Area folks .... where will you be buying your Beef Brisket for curing? I'm looking for the Point Cut .... will I need to buy a whole one? Costco ? I live in Walnut Creek. Pink Salt o...

by MSK 4 months ago

Where can I find Snake River Farms/Double R Ranch in Napa or Sonoma? I first had it at Maui Prime Foods in Lahaina and now I'm hooked! I believe Woodlands In Marin has some of their products. A...

Hi! My husband and I just moved to Dayton, OH from Washington, DC. We are looking for a good butcher and bakery! Any tips are greatly appreciated!! Thanks!

I like to make pate. I am looking for a butcher who will grind pork liver and pork fat together for me for my favourite pate. I live in the west end. I have been turned down by Nations at the St...

My aunt loves this chicken, but she was unable to find any in the East bay area where she lives. I am going to San Francisco for a day or two and want to bring a few back to her. For the record I a...

by Amishchow 6 months ago

I have searched high and low for a butcher shop or super market that carries Bok and Knackwurst. Any suggestions fellow Philly Chowhounders? Go Eagles!!

I was planning on making the Ottolenghi hummus with lamb and lemon sauce recipe. But none of the butchers i've called have ever heard of lamb neck fillet. It must be a UK cut. Any advice on a good ...

We have to get a food gift for a couple who are both homebodies and hardcore grillers. Is it worth it?

Hi, I have been looking at some Italian recipes for pork shank (stinco di maiale), which looks like that: https://goo.gl/images/o6tUhs . However, the closest thing I found in a UK butcher is a ...

I would like to attempt to make a Prime Rib this year for Christmas dinner. I wanted to do something special for my family and since it’s only 5 of us this year I figured a Prime Rib would be doabl...

by BeeRich 8 months ago

Hi folks. Anybody know where I can get myself one of these? Canadian briskets don't cut the mustard when it comes to smoking. Any advice appreciated. Cheers

Taking the MUNI down Stockton St. through SF Chinatown this morning, I was shocked to see that Hop Sang, the butcher shop on the corner of Pacific was gone. Renovation and "for rent" signs are evi...

by Melanie Wong 9 months ago

Continuing our shopping at the Saturday morning farmers market, https://www.chowhound.com/post/jacobs-creamery-portland-farmers-market-psu-1076069 , Tails & Trotters sign promoting "Northwest Hazel...

by Melanie Wong 10 months ago

Last week I had a chance to check out the new whole animal butcher and deli in Seaside, The Meatery. Most of the salumi on display is produced elsewhere at the present time, including product from ...

Old stories to be sure (although Bloomfield's departure is relatively recent), but with both the butchers and April Bloomfield gone, what does the future hold? Has anyone been there lately? If so, ...