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My Goddaughter Taylor lives 3k miles away in AZ...unfortunately, this year she won't be here until Spring Break. Mom ...
hi hounds, a friend brought me back a bag of biscotti from rome. it's called "biscottificio belli" and the label...
Good morning everyone! I am making biscotti for my wedding favors (about 250 pieces) and want to do this a week ahea...
Whats the difference between mandel bread and biscotti?
I am looking for a Italian biscotti cookie recipe that has chopped walnuts, figs, fennel seeds, anise oil.
I have had commercially baked biscotti with a strong flavor of Amaretto. No matter which recipe I try I cannot dupli...
Hi, I was wondering if anyone could help me with slicing biscotti with dried cranberry bits? My problem is that wh...
So I made tons of biscotti about three days ago (it was an order), and have no freezer space to store them. So far, ...
Is it that it's low calorie? Or is it because it pairs well with coffee? I don't drink coffee, so I wouldn't know....
Hi, I've resisted writing this email for at least 2 years but I can't take it anymore. I'll go mad if I don't at l...
just what it says -- can anyone share? i'd like to include some biscotti in my homemade gift baskets this year, but ...
I tried a new recipe for biscotti and the raw dough was way too sweet! So in an attempt to correct this I added more...
I'm looking for some tips on this cookie. The recipe is predominantly eggs with maybe a touch of butter, but all but...
Does anyone have an authentic biscotti recipe? Is biscotti egg based or butter based? I have been making biscott...
I am DESPERATELY searching for a recipe that was in the RSVP column of a 1970's issue of Bon Appetit. It was for a ch...
Any recipes using ground up biscotti? Good quality in an unopened main bag, I just don't eat them.
I know that the use of eggs and sugar helps to make these taste delicious. As a nondairy and sweetener alternative, h...
Good day, I am seeking the best easiest fresh cranberry biscotti recipe (or dried) please. Thanks so much.
This is way uptown, 123rd St., around the corner form JTS and Columbia. http://susez.com/ Worth the journey for t...
My 18 year old daughter and I would like to make biscotti as gifts for Christmas. Does anyone have an amazing recipe?