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by CatherineMartin88
1 month ago
My husband and I will be in Beijing for six days and want to be sure all the best local food while we're there!
Th...
by Melanie Wong
1 year ago
The latest and, for me, most thrilling installment of “Find the Sichuan Chef” . . . Chef Zhongyi Liu has returned t...
by DanaB
8 months ago
Aloha all! I will be traveling in China with my brother, sister -in-law (she is Chinese), and niece and nephew in Se...
by kickerconspiracy
10 months ago
Come at me with your recs! Any cuisine, any price. Going to be there for I think 3 dinners in October. What are some ...
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by Jim Leff
12 months ago
Any comments on this loose rule-of-thumb observation?
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The further north you go in China, the more peanu...
by LauraVG
2 years ago
Hi we are going to Beijing for 5 days and have the following plan:
Day 1 lunch Lei garden (dim sum), dinner at Da ...
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by markadamowicz
2 years ago
Hi Friends,
After 20 trips to Hong Kong and Southern China, I am finally taking a business trip to the Beijing are...
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by debbieann
5 years ago
Just back from the most amazing tour ever - organized by Wild China - with Fuchsia Dunlop picking the restaurants and...
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by katnat
2 years ago
Hello China old hands, we will be on an overnight layover in Beijing (and our first time in China). Arrive about 8 pm...
by hiddenpalette
2 years ago
Hi, I'm looking for any good Chinese-based websites preferably also in English language that review/rates/ranks resta...
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by TangoSierra
2 years ago
Hello folks,
I just moved to Beijing and am enjoying all the food! I used to live in Hong Kong, where my daughter be...
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by jhyjhy
3 years ago
Will be heading to Beijing for a couple of days.
I would like to explore some local food there, and I was wonderin...
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by dlevco
3 years ago
Beijing, Shanghai,Xian, Chengdu, Guilin, Yangshuo and Hong Kong. Taking a "culinary tour" but not sure I can trust so...
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by bloodboy
3 years ago
First time in China! Will be in Beijing at the beginning of June until the second week of August studying at Minzu Un...
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by Foodie94
3 years ago
Hi Chowhounders,
I live in London and will be spending a week in Beijing in early April (so next week, basically)....
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by swl123
3 years ago
I will be traveling with a vegetarian...
a bit worried as the places on my list/CH favorites to try don't seem very...
by jill
15 years ago
I went to the Beijing Hotel today, and proceeded to the 7th floor to the Tanjia Resturant. They didn't have a menu I...
by Melanie Wong
15 years ago
Has anyone tried Tanjia in Beijing? A restaurant in the San Francisco Bay Area has offered to create a banquet of Ta...
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