BBQs & Grills

Time to get technical. Weigh in on BBQ and grill equipment, and get advice from fellow cooks on the best gear, brands, and more.

Has anybody installed a charcoal grill in their kitchen?

by Pwizduo 3 years ago

Do you ever actually use it? Did you add a chimney or will just having it under the hood be good enough? I love gr...

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LSchmidt6 commented 25 days ago

Steak Knives at Capital Grille [moved from Not About Food]

by ishmael 10 years ago

I was recently at Capital Grille as a guest of a business associate. I remarked on the quality of the steak knives an...

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nefarious commented 2 months ago

Grilling & Smoking In The Winter, Yes/No?

by jmcooler 2 months ago

Do you partake? If so, what are some of your favorite items to throw down over coals or wood chips when the snowflake...

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blam1015 commented 2 months ago

Shopping for a raclette grill--granite grilltop vs. nonstick?

by kattyeyes 9 years ago

Hi! I saw one other thread on this topic, but it doesn't address my question. I'm hooked on raclette and would like m...

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canddc commented 2 months ago

Opinions on the Char-Griller Akorn steel kamado-style grill?

by jzerocsk 5 years ago

Just spotted one of these in a local big box hardware store. A metal-wall Steel Keg/Kamado-style grill almost as big...

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DennyMcLain commented 3 months ago

Condo making us move to electric grills

by Amandarama 7 months ago

Our condo association has a new property manager who is actually beginning to enforce the bylaws. Sadly, we must giv...

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9lives commented 6 months ago

Weber Grills -- Has Quality Declined?

by valerie 10 years ago

So as I mentioned before, we recently moved into a house and we're ready to buy a gas grill. All excited, we went ou...

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rothameltn commented 7 months ago

Cast iron pan as substitute for paella pan, on the Barbeque?

by sarosenthall 7 months ago

Want to try grilled paella on the barbecue soon. I don't have a paella pan. Do you think a cast iron skillet would ...

KarenDW commented 7 months ago

Plancha/teppanyaki/flat top grills

by mikie 1 year ago

I was finally able to use the new Demeyere plancha/teppanyaki, what an experience. I had it over two of the three fr...

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mobiledynamics commented 7 months ago

Do you use a side burner with your grill?

by Cheesy Oysters 11 years ago

About to get a new Weber and I've gone back and forth on a side burner. First I thought it was a silly idea, then so...

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mjcarrabine commented 8 months ago

Chicago Area Propane Refill

by tgh48 9 months ago

Hi - I live on the North side Chicago and I want to refill my grill's propane tank. (not exchange it for a tank at a ...

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GourmetWednesday commented 8 months ago

Big Green Egg - Is it worth it/cheaper versions?

by carophil11 10 months ago

My boyfriend has been drooling over kamado-style grills for years. His birthday is in July, and I want to go in on on...

justbeingpolite commented 8 months ago

Charcoal vs using the oven

by g48dd 8 months ago

Its summer turning the oven on means pushing the AC, which consumes electricity. Let's say I want to do a roast at 32...

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acgold7 commented 8 months ago

Fire Code bans use of barbecues on decks of apts. and condos - HELP

by RWCFoodie 9 years ago

So I'm not sure if this is the appropriate board for this but I'm desperate and need your help and suggestions... Mo...

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ElizabethW67 commented 9 months ago

Weber Genesis LP 56510 Conversion

by bobtris 10 months ago

I am seeking information on how I can convert my Weber Genesis LP 56510 to natural Gas.

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acgold7 commented 10 months ago

Big Green Egg great, but not the only!

by chefdaddyo 1 year ago

Got a large BGE a couple of months ago. Three weekends in a row we had excellent ribs. We used to pre cook ribs in ...

rasputina commented 12 months ago

Lodge Outpost Hibachi Grill?

by Phylloxera 15 years ago

I was flipping through the latest Sur La Table catalogue before throwing it out and I saw that with their full line o...

kaleokahu commented 12 months ago

Gas Grilling on my Small Grill - how to avoid burning?

by corpkid 12 months ago

I have a small portable grill (Weber Q 1200). I love cooking on it and for the most part everything comes out great....

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acgold7 commented 12 months ago

Is my oven pizza stone safe to use on an outdoor grill?

by KHinCT 4 years ago

I have a Crate and Barrel pizza stone that's about 10 years old. I've always used it in the oven. I'd like to use it ...

ArtKnight commented 1 year ago

Using CHARCOAL on a PROPANE barbecue. Is this crazy?

by Googs 8 years ago

I've heard some people do it. I'm wondering how safe it is and how big a mess it makes. I have a pretty nice bbq th...

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CharBQ commented 1 year ago