Bagel

hello everyone, i was planning on making a product that saves you from burning your fingers when you have to spread butter or cream cheese onto bagels or english muffins, thoughts? would yo...

by Melanie Wong 7 months ago

"Starting Monday August 10th Saul’s has a WALK UP WINDOW 8-8 8:00-11:30 breakfast!" What a tale . . . a buyer lined up to take over Saul's Delicatessen after a three-year search, only to have t...

by Melanie Wong 8 months ago

In December I stopped by Bright Bear Bakery on the eastside of Petaluma on my way north. Known for its "cronut", $4, I tried one iced with chocolate and blackberry. I also grabbed a sesame bagel, $...

by Dave MP 3 months ago

This winter holiday season I'd like to make my own lox or gravlax. I've never done it before. I was inspired by the NY Times gravlax recipe, which seems easy enough. But I'm wondering if folks have...

by MikeR 8 months ago

We haven't had this battle in a while. Is there any place - Virginia side of New York, please) to get a bagel that tastes like a real bagel and not like sandwich bread? When Einstein Brothers was n...

Call Your Mother has now several locations and has taken off very quickly as a choice for upscale bagels and bagel sandwiches. Is the extra expense worth it? I tried the zaatar bagel. I was ...

by OC Mutt 9 months ago

This may be an exercise in futility but is there a decent bagel in Orange County? I'm talking boiled NY bagel, not a round piece of bread with a hole in it. For reference Noahs/Einstens is not a ...

I moved to Toronto from Kitchener (after growing up in Ohio) a few months ago, thinking that a city with 100,000 Jews would give me the opportunity to enjoy bagels again. Unfortunately, I have been...

by Melanie Wong 1 year ago

Boichik Bagels opened its long-awaited brick and mortar on Black Friday in the venue where Noah's got its start. Yesterday morning I stopped by the one-week old shop a little after 10am to find a s...

I really want to make bagels at home, and I’m interested in using barley malt syrup, but I can’t seem to locate it in the general LA area. I live in North Hollywood and could use some direction. ...

I want to have fresh bagels for my Christmas brunch tomorrow. The problem is my local bagel bakery closes @ 2:00 today (Christmas Eve). These are excellent bagels that are warm from the oven in the...

by alarash 2 years ago

what's the best bagel in Sacramento? My preference in New York style bagels which I ascertain have a balance of crispy exterior and chewy interior. I understand boiling them prior to baking and usi...

by Melanie Wong 5 years ago

Susan Hathaway wrote about Ducks & Dragons gluten-free bagels made with almond flour for Bay Area Bites this week. http://ww2.kqed.org/bayareabites/2015/07/20/new-micro-bakery-on-the-peninsula-cra...

I just noticed that this bagel shop had opened when I was driving by over the weekend. Has anyone tried their bagels or know anything about the owners? Gutreactions? You seem to be the expert on...