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Australia

If you want to discuss food in Australia, use this tag. To browse Location tags for some of the cities in those countries, click here.

Christmas Celebrations Around the World

Ever wondered how Christmas is celebrated around the world? Take a look below and see how Christmas dinner is done in several other countries. Related Reading: Our Favorite Eatwith Food Experiences...
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Pickling cucumbers/supplies in NSW?

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by Sonia Desai 12 years ago

We're attempting to make half-sour pickles and have so far tried the Lebanese cucumbers with rather mushy results. Anyone know where to get pickling cucumbers (and jars) around Sydney? I've trie...

One night in Melbourne, Australia

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by jpgood 4 months ago

Would love some ideas for one fabulous meal in Melbourne. Only have have one evening there.

What to Eat in Sydney (I've got at least a week!)

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by madamsatsuma 3 months ago

Hello! I'll be in Sydney for a decent stretch, a week or maybe more. I've never been before, and I'll be with a lot of locals, but I'm curious about food items at specific places that anyone thinks...

Frog Legs in Melbourne

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by vivavoom 9 years ago

Does anyone know where I can get frog legs in Melbourne? I don't mind eating them at a restaurant or buying them raw. I just need to satisfy my craving!

Yes Frog Legs Are Legal In Australia. But Where Do You Get Them?

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by OliverDeBrisbane 3 months ago

Many Aussies and Kiwis ask, are frog legs legal, well, yes. But what restaurants do you get them? Are they at Sydney Fish Market or any fish markets? Are they at supermarkets? Do you need to import...

Pattysmiths

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by chriswaghorn 7 months ago

Pattysmiths! They have a few locations, these are real good burgers

Elwood's Eatery Orange, NSW

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by chriswaghorn 7 months ago

Anyone else been here? Wondering how good their other food is.

Two Nights in Sydney

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by Attknee 1 year ago

Hello. I am looking for restaurant suggestions for a first visit to Sydney from Toronto in late February. Would prefer a la Carte menus over tasting menus. Staying in the Rocks area but not confine...

Bought too much food and groceries, need help on how to deal with it

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by cgxy96 1 year ago

Hi, its summer here in Sydney and I have way too much food in my fridge. The weather is getting too hot so I do my cooking at night but forget about it only to end up eating out all the time after ...

Where to buy Silga Tekinka?

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by noisses2 1 year ago

Where can we buy Silga Tekinka and Ekologa in Australia? Also Knobs and Handles. Regards Mary

Melbourne ethnic?

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by vinouspleasure 1 year ago

we're heading back for the au open soon, would love suggestions for authentic, inexpensive ethnic cuisine and breweries. if melbourne is anything like nyc, the best ethnic food is located outside t...

Restaurant recommendation - Maui, Honolulu, Melbourne and Tasmania

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by pmyok 1 year ago

Good Afternoon - my husband and I are celebrating our anniversary in November and we decided to go to Hawaii and Australia. - Hawaii (Kapalua & Wailea - Maui and Honolulu, Oahu) - Australia ...

ISO Chinese birthday buns

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by slee1230 1 year ago

I’m in Sydney for my dad’s birthday and apparently the place my mum used to buy the birthday buns (the peach longevity / lotus seed buns) has closed down. We won’t be going to a Chinese restaurant,...

Good Food Guide summary

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by mr_gimlet 1 year ago

So its that time of year again when chefs pretend they aren't at all interested in the GFG ratings. The GFG is now national, and I don't really go to Sydney anymore so this will be a southern le...

Back in Sydney for a month

sfcarole
by sfcarole 1 year ago

Hello CHers. It's been three years since I visited Sydney and posted here. https://www.chowhound.com/post/weeks-sydney-dinner-reviews-future-plans-1010637 Friends have mentioned a few new pl...

Sydney/Auckland Jan 2019

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by Raffacalfat 1 year ago

Hello Hounds! I have 2 days in Sydney and 2 days in Auckland to have best meals. Looking for food that should not be missed! It can be street food or high end dinning and everything in between - a...

Three-goat parlay

DonShirer
by DonShirer 1 year ago

     I was introduced to three goat cheeses recently that are well worth mentioning.      Edith is a soft spreadable pasteurized goat milk cheese from Woodside Cheesewrights in South Australia...

Are Michelin Stars coming to Australia?

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by Chadsie 2 years ago

While it would be good for where I work. But I think its highly questionable. I heard a rumour.