According to Wikipedia, the only real difference is shape. But according to Pacific Food Importers and World Spice, there are varietal differences. Wiki says anchos are part of the pasillo family...
So my coworker gave me her recipe for Chili which is really really good. And while by definition mild for the rest of us it is still too spice for a 2 year old. So I was wondering what milder chil...
I buy bags of ancho chilies for a recipe I love that stuffs them with tuna steak and potatoes served on an avocado salad. But I always end up with a bunch of chilies that are not suitable for stuff...
I want to try the ATK shredded beef tacos but the recipe calls for 2 oz of dried ancho chiles stemmed seeded and torn into 1 inch pieces. They are mixed with the beer and seasonings the meat is sl...
I really know nothing about peppers, but I recently learned a pablano is an ancho, and a smoked jalapeno is a chipotle? anywho, is there a list of these or an infographic you can share?