" Join us for a fun and informative discussion with Reggie Jones of Central Coast Creamery. We will discuss their award-winning products, seasonal offerings, and more! Bring any questions you may h...
A sign in front of the remaining Palmetto Cheese products at the Myrtle Beach Costco location: “The * (asterisk) on this sign means that these 2 items are discontinued and will not be re-ordered...
This newsletter from the Wisconsin Cheese Makers Association has some interesting observations on the shifts in demand at the food service and consumer level and the resulting price volatility. Due...
" . . . The California Cheesemakers' Select box will feature a different selection of four artisanal cow's milk cheeses, sized 5-8 oz. each, every month on the https://californiacheesebox.com/ webs...
"Daniel Byler started a recent Friday morning by packaging online orders of Camembert, cheddar and other cheeses scheduled for customer pick-up at the local farmers market the following day. But un...
" . . . Each trading day at 11 a.m. Chicago time, the Chicago Mercantile Exchange operates a 10-minute session in which buyers and sellers — typically large dairy food cooperatives, cheese producer...
A four-part series of guided virtual tastings of cheese with selected wines led by Janet Fletcher and Laura Werlin, two of the most knowledgeable cheese educators, to celebrate American Cheese Mont...
Nice to hear this from the other side of the pond.
" . . . Peluso’s troubles began when his creamery landlord experienced a series of financial blows in quick succession—'a perfect storm,' says Peluso. The landlord stopped repairing the creamery eq...
Sunday's almost-Spring mild temperature and blue skies inspired a drive to the Sonoma Coast. Lots of other people had the same idea and the tiny hamlet of Valley Ford was booming with visitors. Ope...
A couple years ago, proximity to Patty's Original Cheese Zombies in Concord while in the far East Bay for another matter was my chance to check out the beloved fast food treat invented by the Mount...
" . . . First, and happily, the beloved Laura Chenel brand had gotten a new cheese maker and some serious support for simply and significantly better offerings. The standard bearer Fresh Cheve has ...
"... Whole Foods agrees, and just announced they're bringing back their annual “12 Days of Cheese” special. Each day, starting December 12 (and ending December 23), nationwide Whole Foods shoppers ...
" . . . The debate over the safety of raw milk cheese has fiercely divided American cheesemakers and government regulators, and outraged cheese lovers. Currently, certain cheeses can be legally man...
This is an integral recipe ingredient for a dip that I crave every once in awhile (Pancho's Cheese Dip--they sell it in TN, AR,MS). I used to buy it at Albertson's in Portland, OR but we just move...
From San Francisco's The Cheese School: "Thirty years ago Zingerman's Deli started as a neighborhood deli, today it's a family of nine businesses with over 500 employees. Join us for a talk wit...
I am muchly over that American that comes in plastic rather buying strictly at the Deli now. But curious as to which brand, if at all, is better?? These two seem to be the Front-Runners if I may s...
Monday night I was browsing Trader Joe’s in Morgan Hill and noticed one of my favorite cheeses, Jasper Hill's Harbison on the shelf. Not only was I surprised to see something of such limited produc...
The Sonoma Cheese Factory store on the Plaza shut down on December 31. Said to re-open in April when the tourists return . . .
I've slowly come around to eating good cheese; I get the good parm not the shaker kind and eat more of the Vermont artisanal cheese than I used to. But I admit it, I love american cheese for g...