Colorado-style pizza — also called "mountain pie" because it's made with a thick, braided crust reminiscent of the Rocky Mountains — is actually meant to be eaten as a dessert.

With a crust made using whole wheat flour and sweetened with honey rather than sugar, Colorado-style pizza is always served with extra honey for dipping.

Colorado-style pizza should really be called Beau Jo's-style pizza, because that's the only place that makes it. They have seven locations across Colorado.

This is partly due to Colorado-style mountain pie being rather controversial, since the crust comprises a significant portion of the pie. That's why the extra honey is essential.