Tyler Florence posing.
Tyler Florence's Secret To The Absolute Best Burger

NEWS

By KATIE MELYNN
Tyler Florence speaking at a public event.
Celebrity chef Tyler Florence, the host of numerous shows on the Food Network, has shared his secret to making the best burger out there.
Burger and fries.
Florence's strategy to create the perfect burger relies on the ideal texture of the patty, the perfect type of toasted bun, and the right ratio of burger and toppings to bun.
Burger patties on a wooden platter beside salt and pepper shakers, a burger turner and a grill cage.
Florence claims that the best burger blends to create the perfect patty texture are 75% meat and 25% fat compared to the leaner 85% and 15% store blends.
A burger with brioche buns.
When it comes to buns, Florence’s buns of choice are day-old brioche. They have a subtly sweet flavor and soak up the juices of a burger for a better eating experience.
Triple cream brie cheese on a burger.
For toppings, Florence adds triple cream brie cheese, bacon jam, and fried onion rings to his M&L burger, served at his restaurant Miller & Lux.
Tyler Florence smiling.
These add texture and plenty of flavor. The celebrity chef also recommends adding garlic aioli for an elevated condiment that adds a little zing.