This summer, try your hand at a three-ingredient sourdough bread sandwich recipe from TikToker @healthyishfoods that only uses heirloom tomatoes and a tangy cream cheese spread.

To start, toast two slices of crunchy sourdough bread, spread whipped cream cheese on the slices, and top with a thickly sliced fresh red heirloom tomato, like a beefsteak variety.

Lastly, season it with some flaky salt and pepper. The tang of the cream cheese pairs well with the bread’s sour notes, and the sweet, refreshing tomato slices tie it all together.

Sourdough is also an elevated version of other bread types and has more flavor. Whether eaten open-faced or stacked, the sandwich is a simple, refreshing meal you’ll surely love.